MORRONE PASTRY SHOP & CAFE (Health Operation# 41206802) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 28, 2017.
CAMIS Number | 41206802 |
Doing Business As Name | MORRONE PASTRY SHOP & CAFE |
Address |
2349 Arthur Ave Bronx NY 10458 |
Cuisine | Bakery |
Phone | 7187330424 |
Date: 2017-12-28 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. |
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Date: 2017-06-06 | Type: Cycle Inspection / Re-inspection | Score: -1 | Grade: B |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-05-10 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-10-05 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-09-06 | Type: Cycle Inspection / Initial Inspection | Score: 28 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - |
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Date: 2015-09-01 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-09-19 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
Operation Name | Facility Address | Last Inspection |
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GINO'S PASTRY SHOP | 580 East 187 Street, Bronx, NY 10458 | 2017-12-07 |
REPOSTERIA NITIN | 2312 Grand Concourse, Bronx, NY 10458 | 2017-11-30 |
DE LILLO PASTRY SHOP | 610 East 187 Street, Bronx, NY 10458 | 2017-09-28 |
CAFFE EGIDIO | 622 East 187 Street, Bronx, NY 10458 | 2017-08-23 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
M AND G RESTAURANT | 2472 Arthur Ave, Bronx, NY 10458 | 2017-12-21 |
GERBASI RESTAURANT | 2389 Arthur Ave, Bronx, NY 10458 | 2017-12-19 |
EMILIA'S RESTAURANT | 2331 Arthur Ave, Bronx, NY 10458 | 2017-09-28 |
ENZO'S OF ARTHUR AVE | Arthur Ave, Bronx, NY 10458 | 2017-09-20 |
THE BRONX BEER HALL | 2344 Arthur Ave, Bronx, NY 10458 | 2017-08-02 |
PRINCE COFFEE HOUSE | 2306 Arthur Ave, Bronx, NY 10458 | 2017-07-27 |
CAFFE AND GELATO | 2344 Arthur Ave, Bronx, NY 10458 | 2017-05-15 |
SAN GENNARO | 2329 Arthur Ave, Bronx, NY 10458 | 2017-05-11 |
FIASCO | 2376 Arthur Ave, Bronx, NY 10458 | 2017-04-19 |
CATANIA'S PIZZA CAFE | 2307 Arthur Ave, Bronx, NY 10458 | 2017-02-14 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).