ATOMIC WINGS/MARSHALL STREET
Phone: 2125717667
Address: 306 E 49th St, Manhattan, NY 10017
Address: 306 E 49th St, Manhattan, NY 10017
ATOMIC WINGS/MARSHALL STREET (Health Operation# 50046355) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 27, 2017.
Business Overview
| CAMIS Number | 50046355 |
| Doing Business As Name | ATOMIC WINGS/MARSHALL STREET |
| Address |
306 E 49th St Manhattan NY 10017 |
| Cuisine | Chicken |
| Phone | 2125717667 |
| Score | 22 |
Inspection Results
| Date: 2017-09-27 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-02-09 | Type: Cycle Inspection / Re-inspection | Score: 20 | Grade: B |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-01-27 | Type: Cycle Inspection / Initial Inspection | Score: 36 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-08-15 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 306 E 49TH ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10017 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CHIRPING CHICKEN | 72 Grand Central Terminal, Manhattan, NY 10017 | 2018-01-02 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PEAK THAI | 301 E 49th St, Manhattan, NY 10017 | 2018-01-18 |
| BURGER HEAVEN | 20 E 49th St, Manhattan, NY 10017 | 2017-12-22 |
| Poulette | 304 E 49th St, Manhattan, NY 10017 | 2017-12-19 |
| NISHIDA SHO-TEN | 302 E 49th St, Manhattan, NY 10017 | 2017-12-12 |
| LIBERTY DELI | 22 E 49th St, Manhattan, NY 10017 | 2017-12-07 |
| U N RESTAURANT | 348 E 49th St, Manhattan, NY 10017 | 2017-09-06 |
| TOSCANA 49 | 143 E 49th St, Manhattan, NY 10017 | 2017-08-16 |
| LA BELLEZZA | 145 E 49th St, Manhattan, NY 10017 | 2017-06-30 |
| JASMINE | 216 E 49th St, Manhattan, NY 10017 | 2017-04-18 |
| CLUB VOA | 249 E 49th St, Manhattan, NY 10017 | 2017-04-08 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).