JACK'S WIFE FREDA


Phone: 6466699877
Address: 50 Carmine St, Manhattan, NY 10014

JACK'S WIFE FREDA (Health Operation# 50017903) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 25, 2017.

Business Overview

CAMIS Number 50017903
Doing Business As Name JACK'S WIFE FREDA
Address 50 Carmine St
Manhattan
NY 10014
Cuisine Mediterranean
Phone 6466699877
Score 7
Grade A
Grade Date 08/25/2017

Inspection Results

Date: 2017-08-25 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-07-10 Type: Cycle Inspection / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-12-12 Type: Cycle Inspection / Re-inspection Score: 16 Grade: B
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2016-10-07 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20E : Letter Grade or Grade Pending card not conspicuously posted and visible to passersby.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2016-02-29 Type: Cycle Inspection / Re-inspection Score: 16 Grade: B
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-02-19 Type: Cycle Inspection / Initial Inspection Score: 16
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-01-13 Type: Pre-permit (Operational) / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 50 CARMINE ST
Borough MANHATTAN
State New York
Zip 10014

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
JACK'S WIFE FREDA 224 Lafayette Street, Manhattan, NY 10012 2017-12-12

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Food services on the same street

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BLUESTONE LANE 30 Carmine St, Manhattan, NY 10014 2017-08-14
CARMA ASIAN TAPAS 38 Carmine St, Manhattan, NY 10014 2017-08-14
THE GREY DOG 49 Carmine St, Manhattan, NY 10014 2017-07-14
GIULIETTA'S CANTINA CLUB 13 Carmine St, Manhattan, NY 10014 2017-03-13
GOOD STOCK 31 Carmine St, Manhattan, NY 10014 2017-02-24
Cocu Rotisserie 26 Carmine St, Manhattan, NY 10014 1900-01-01
PRODIGY COFFEE 33 Carmine St, Manhattan, NY 10014 1900-01-01
GLOO 78 Carmine St, Manhattan, NY 10014 2015-07-17

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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