Fresh & Crispy


Phone: 2122348300
Address: 201 W 145th St, Manhattan, NY 10039

Fresh & Crispy (Health Operation# 50013507) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 30, 2015.

Business Overview

CAMIS Number 50013507
Doing Business As Name Fresh & Crispy
Address 201 W 145th St
Manhattan
NY 10039
Cuisine Hamburgers
Phone 2122348300
Score 30

Inspection Results

Date: 2017-06-13 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Date: 2016-10-05 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 10H : Proper sanitization not provided for utensil ware washing operation.
Date: 2016-08-18 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-12-09 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10H : Proper sanitization not provided for utensil ware washing operation.
Date: 2015-11-17 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-04-13 Type: Pre-permit (Operational) / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-03-30 Type: Pre-permit (Operational) / Initial Inspection Score: 30
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2014-08-20 Type: Pre-permit (Non-operational) / Initial Inspection Score: 60
Violations: Violations were cited in the following area(s).
- 05F (Critical) : Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
- 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.

Office Location

201 W 145th St, Manhattan, NY 10039
Street Address 201 W 145TH ST
Borough MANHATTAN
State New York
Zip 10039

Entities with the same location

Operation Name Facility Address Last Inspection
FRESH & CRISPY BURGER SHAWARMA 201 W 145th St, Manhattan, NY 10039 2017-10-04

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
JUMBO'S HAMBURGERS 274 West 145 Street, Manhattan, NY 10039 2017-09-01

Food services on the same street

Operation Name Facility Address Last Inspection
AGAVE MEXICAN & AMERICAN GRILL 398 W 145th St, Manhattan, NY 10031 2018-01-12
KENNEDY FRIED CHICKEN 108 W 145th St, Manhattan, NY 10039 2017-10-26
FRESH & CRISPY BURGER SHAWARMA 201 W 145th St, Manhattan, NY 10039 2017-10-04
SUGAR CAFE 500 W 145th St, Manhattan, NY 10031 2017-08-29
SUGAR HILL CAFE 410 W 145th St, Manhattan, NY 10031 2017-07-10
NEW GOLDEN DRAGON CHINESE RESTAURANT 398a W 145th St, Manhattan, NY 10031 2017-02-14
PEQUE VINOS + TAPAS 231 W 145th St, Manhattan, NY 10039 2017-02-10
SUBWAY 344 W 145th St, Manhattan, NY 10039 2016-07-07
CHIRPING CHICKEN 219 W 145th St, Manhattan, NY 10039 1900-01-01
2 HARLEM BROS PIZZA 346 W 145th St, Manhattan, NY 10039 2015-05-18

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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