RAMIS PIZZA
Phone: 7182532600
Address: 3005 Avenue K, Brooklyn, NY 11210
Address: 3005 Avenue K, Brooklyn, NY 11210
RAMIS PIZZA (Health Operation# 50009837) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is May 9, 2016.
Business Overview
| CAMIS Number | 50009837 |
| Doing Business As Name | RAMIS PIZZA |
| Address |
3005 Avenue K Brooklyn NY 11210 |
| Cuisine | Jewish/Kosher |
| Phone | 7182532600 |
| Score | 17 |
Inspection Results
| Date: 2017-02-02 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-12-30 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-16 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-05-09 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-01-13 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-06-30 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-05-20 | Type: Pre-permit (Operational) / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Office Location
| Street Address | 3005 AVENUE K |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11210 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| 3TS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2017-10-25 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PALACE CAFE | 2603 Nostrand Avenue, Brooklyn, NY 11210 | 2018-01-23 |
| CLASSIC KOSHER CATERING | 2818 Avenue K, Brooklyn, NY 11210 | 2017-12-21 |
| SUBSATIONAL | 2901 Campus Rd, Brooklyn, NY 11210 | 2017-12-05 |
| KOSHER KORNER | 2900 Bedford Ave, Brooklyn, NY 11210 | 2017-10-25 |
| 3TS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2017-10-25 |
| SPOONS | 2923 Avenue J, Brooklyn, NY 11210 | 2017-10-18 |
| CAFE HADAR | 2923 Avenue N, Brooklyn, NY 11210 | 2017-08-31 |
| CRISP | 3004 Ave L, Brooklyn, NY 11210 | 2017-01-17 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CLASSIC KOSHER CATERING | 2818 Avenue K, Brooklyn, NY 11210 | 2017-12-21 |
| NEW HOT WOK | 4912 Avenue K, Brooklyn, NY 11234 | 2017-12-06 |
| ISAAC'S COFFEE SHOP | 3001 Avenue K, Brooklyn, NY 11210 | 2017-11-17 |
| 3TS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2017-10-25 |
| DUNKIN' DONUTS | 4926 Avenue K, Brooklyn, NY 11234 | 2017-06-05 |
| L' CHAIM CAFE | 1017 Avenue K, Brooklyn, NY 11230 | 2016-10-20 |
| CAFE K | 1111 Avenue K, Brooklyn, NY 11230 | 2015-03-09 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).