CLASSIC KOSHER CATERING
Phone: 7186923100
Address: 2818 Avenue K, Brooklyn, NY 11210
Address: 2818 Avenue K, Brooklyn, NY 11210
CLASSIC KOSHER CATERING (Health Operation# 41205634) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 21, 2017.
Business Overview
| CAMIS Number | 41205634 |
| Doing Business As Name | CLASSIC KOSHER CATERING |
| Address |
2818 Avenue K Brooklyn NY 11210 |
| Cuisine | Jewish/Kosher |
| Phone | 7186923100 |
| Score | 5 |
| Grade | A |
| Grade Date | 12/21/2017 |
Inspection Results
| Date: 2017-12-21 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2017-03-22 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-02-23 | Type: Cycle Inspection / Initial Inspection | Score: 74 | |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-02-08 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2015-01-21 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-08-13 | Type: Cycle Inspection / Compliance Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2014-07-23 | Type: Cycle Inspection / Re-inspection | Score: 41 | Grade: C |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-06-17 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Office Location
| Street Address | 2818 AVENUE K |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11210 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PALACE CAFE | 2603 Nostrand Avenue, Brooklyn, NY 11210 | 2018-01-23 |
| SUBSATIONAL | 2901 Campus Rd, Brooklyn, NY 11210 | 2017-12-05 |
| KOSHER KORNER | 2900 Bedford Ave, Brooklyn, NY 11210 | 2017-10-25 |
| 3TS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2017-10-25 |
| SPOONS | 2923 Avenue J, Brooklyn, NY 11210 | 2017-10-18 |
| CAFE HADAR | 2923 Avenue N, Brooklyn, NY 11210 | 2017-08-31 |
| CRISP | 3004 Ave L, Brooklyn, NY 11210 | 2017-01-17 |
| RAMIS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2016-05-09 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| NEW HOT WOK | 4912 Avenue K, Brooklyn, NY 11234 | 2017-12-06 |
| ISAAC'S COFFEE SHOP | 3001 Avenue K, Brooklyn, NY 11210 | 2017-11-17 |
| 3TS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2017-10-25 |
| DUNKIN' DONUTS | 4926 Avenue K, Brooklyn, NY 11234 | 2017-06-05 |
| RAMIS PIZZA | 3005 Avenue K, Brooklyn, NY 11210 | 2016-05-09 |
| L' CHAIM CAFE | 1017 Avenue K, Brooklyn, NY 11230 | 2016-10-20 |
| CAFE K | 1111 Avenue K, Brooklyn, NY 11230 | 2015-03-09 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).