L.A. BURRITO


Phone: 7184843615
Address: 43 Underhill Ave, Brooklyn, NY 11238

L.A. BURRITO (Health Operation# 50007916) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 27, 2017.

Business Overview

CAMIS Number 50007916
Doing Business As Name L.A. BURRITO
Address 43 Underhill Ave
Brooklyn
NY 11238
Cuisine Mexican
Phone 7184843615
Score 30

Inspection Results

Date: 2017-09-27 Type: Cycle Inspection / Initial Inspection Score: 30
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-04-22 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-04-15 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 09B : Thawing procedures improper.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-12-08 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-11-18 Type: Cycle Inspection / Initial Inspection Score: 16
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-05-05 Type: Pre-permit (Operational) / Re-inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2014-04-09 Type: Pre-permit (Operational) / Initial Inspection Score: 22
Violations: Violations were cited in the following area(s).
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-03-21 Type: Pre-permit (Non-operational) / Initial Inspection Score: 33
Violations: Violations were cited in the following area(s).
- 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 10H : Proper sanitization not provided for utensil ware washing operation.

Office Location

43 Underhill Ave, Brooklyn, NY 11238
Street Address 43 UNDERHILL AVE
Borough BROOKLYN
State New York
Zip 11238

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
L.A. BURRITO 67 Wilson Avenue, Brooklyn, NY 11237 2017-12-16
L.A. BURRITO 287 Bedford Avenue, Brooklyn, NY 11211 2017-07-25

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
ALTA CALIDAD 552 Vanderbilt Ave, Brooklyn, NY 11238 2018-01-18
MAYA TAQUERIA 637 Vanderbilt Avenue, Brooklyn, NY 11238 2018-01-17
NACHO MACHO TACO 417 Prospect Pl, Brooklyn, NY 11238 2018-01-10
DOMO TACO 733 Franklin Ave, Brooklyn, NY 11238 2017-12-14
MADRE MEXCALERIA 706 Washington Ave, Brooklyn, NY 11238 2017-09-28
CHIPOTLE MEXICAN GRILL #2879 347 Flatbush Ave, Brooklyn, NY 11238 2017-09-21
CITRICO 681 Washington Ave, Brooklyn, NY 11238 2017-09-09
TAQUERIA DE LOS MUERTOS 663 Washington Avenue, Brooklyn, NY 11238 2017-09-09
El Barrio Burritos 796a Franklin Ave, Brooklyn, NY 11238 2017-08-30
CALACA 139 Putnam Ave, Brooklyn, NY 11238 2017-08-03

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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