SZECHUAN GARDEN


Phone: 2128658808
Address: 239 W 105th St, Manhattan, NY 10025

SZECHUAN GARDEN (Health Operation# 50000198) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 19, 2017.

Business Overview

CAMIS Number 50000198
Doing Business As Name SZECHUAN GARDEN
Address 239 W 105th St
Manhattan
NY 10025
Cuisine Chinese
Phone 2128658808
Score 11
Grade A
Grade Date 09/19/2017

Inspection Results

Date: 2017-09-19 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10H : Proper sanitization not provided for utensil ware washing operation.
Date: 2017-07-10 Type: Cycle Inspection / Initial Inspection Score: 31
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-02-15 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2017-01-12 Type: Cycle Inspection / Initial Inspection Score: 11
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-06-29 Type: Administrative Miscellaneous / Re-inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2016-06-29 Type: Cycle Inspection / Re-inspection Score: 15 Grade: B
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2016-06-09 Type: Administrative Miscellaneous / Initial Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2016-06-09 Type: Cycle Inspection / Initial Inspection Score: 26
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2016-01-21 Type: Cycle Inspection / Compliance Inspection Score: 2
Violations: Violations were cited in the following area(s).
- 09B : Thawing procedures improper.
Date: 2015-12-28 Type: Cycle Inspection / Re-inspection Score: 43 Grade: C
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-11-19 Type: Cycle Inspection / Initial Inspection Score: 22
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-03-27 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04E (Critical) : Toxic chemical improperly labeled, stored or used such that food contamination may occur.
Date: 2015-02-26 Type: Cycle Inspection / Initial Inspection Score: 35
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09B : Thawing procedures improper.
Date: 2014-08-21 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Office Location

239 W 105th St, Manhattan, NY 10025
Street Address 239 W 105TH ST
Borough MANHATTAN
State New York
Zip 10025

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
SZECHUAN GARDEN 463 7 Avenue, Brooklyn, NY 11215 2017-10-26
SZECHUAN GARDEN 84 Avenue O, Brooklyn, NY 11204 2017-10-12
SZECHUAN GARDEN 2428 Creston Avenue, Bronx, NY 10468 2015-08-03

Food services with the same cuisine and zip code

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NEW KAM LAI 708 Amsterdam Ave, Manhattan, NY 10025 2017-12-04
HUNAN CHEN'S KITCHEN 1003 Columbus Ave, Manhattan, NY 10025 2017-10-26
OLLIE'S CHINESE RESTAURANT 2705 Broadway, Manhattan, NY 10025 2017-10-26
LAVA KITCHEN 2656 Broadway, Manhattan, NY 10025 2017-10-25
JUNZI KITCHEN 2896 Broadway, Manhattan, NY 10025 2017-09-27
RED HOT HOT POT 1000 Columbus Ave, Manhattan, NY 10025 2017-09-26

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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