SAJOMITA RESTURANT (Health Operation# 41719675) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is May 18, 2017.
CAMIS Number | 41719675 |
Doing Business As Name | SAJOMITA RESTURANT |
Address |
854 Rogers Avenue Brooklyn NY 11226 |
Cuisine | Spanish |
Phone | 3477876864 |
Score | 12 |
Grade | A |
Grade Date | 05/18/2017 |
Date: 2017-05-18 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-04-19 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - |
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Date: 2016-03-08 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2015-09-16 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2015-09-01 | Type: Cycle Inspection / Initial Inspection | Score: 26 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. - 09B : Thawing procedures improper. |
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Date: 2015-02-11 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-02-02 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 02C (Critical) : Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
LA CABANA RESTAURANT | 106264 Flatbush Avenue, Brooklyn, NY 11226 | 2017-08-17 |
EL RANCHO RESTAURANT | 1157 Flatbush Ave, Brooklyn, NY 11226 | 2017-06-02 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHEZ MACOULE RESTAURANT | 1115 Rogers Avenue, Brooklyn, NY 11226 | 2017-12-05 |
J & R WEST INDIAN RESTAURANT | 294 Rogers Avenue, Brooklyn, NY 11225 | 2017-11-28 |
C & C WEST INDIAN AMERICAN FOOD | 1183 Rogers Avenue, Brooklyn, NY 11226 | 2017-07-13 |
KERRY'S BK | 828 Rogers Avenue, Brooklyn, NY 11226 | 2017-02-16 |
PARADISE VENUS RESTAURANT | 670 Rogers Avenue, Brooklyn, NY 11226 | 2014-03-25 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
QUEZADA RESTAURANT | 1212 Flatbush Avenue, Brooklyn, NY 11226 | 2018-01-23 |
PARKSIDE COFFEE SHOP | 188 Parkside Ave, Brooklyn, NY 11226 | 2018-01-23 |
C & J II JAMAICAN RESTAURANT & BAKERY | 875 Flatbush Avenue, Brooklyn, NY 11226 | 2018-01-23 |
CARIBBEAN VIBES JAMAICAN RESTAURANT AND BAKERY | 1436 Nostrand Avenue, Brooklyn, NY 11226 | 2018-01-23 |
TASTEE PATTEE BAKERY AND GRILL | 987 Flatbush Ave, Brooklyn, NY 11226 | 2018-01-23 |
PABLO'S RESTAURANT | 43 Newkirk Plaza, Brooklyn, NY 11226 | 2018-01-22 |
NOUS LES AMIS RESTAURANT & BAKERY | 2187 Clarendon Road, Brooklyn, NY 11226 | 2018-01-16 |
LODUCA'S PIZZA | 14 Newkirk Plaza, Brooklyn, NY 11226 | 2018-01-16 |
BAKER'S TREATS | 1625 Nostrand Ave, Brooklyn, NY 11226 | 2018-01-16 |
DUNKIN' DONUTS | 873 Flatbush Avenue, Brooklyn, NY 11226 | 2018-01-16 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).