BAKER'S TREATS


Phone: 7188262253
Address: 1625 Nostrand Ave, Brooklyn, NY 11226

BAKER'S TREATS (Health Operation# 50034296) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 16, 2018.

Business Overview

CAMIS Number 50034296
Doing Business As Name BAKER'S TREATS
Address 1625 Nostrand Ave
Brooklyn
NY 11226
Cuisine Caribbean
Phone 7188262253
Score 2
Grade Z
Grade Date 01/16/2018

Inspection Results

Date: 2018-01-16 Type: Cycle Inspection / Reopening Inspection Score: 2 Grade: Z
Violations: Establishment re-opened by DOHMH
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2018-01-11 Type: Administrative Miscellaneous / Reopening Inspection
Violations: Establishment re-closed by DOHMH
- 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2018-01-08 Type: Cycle Inspection / Reopening Inspection Score: 13
Violations: Establishment re-closed by DOHMH
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2018-01-03 Type: Cycle Inspection / Initial Inspection Score: 38
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 22F
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-10-18 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-03-03 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 22F
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-01-28 Type: Cycle Inspection / Initial Inspection Score: 7
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 22F
Date: 2015-06-12 Type: Pre-permit (Operational) / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 22F
Date: 2015-05-14 Type: Pre-permit (Operational) / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.

Office Location

1625 Nostrand Ave, Brooklyn, NY 11226
Street Address 1625 NOSTRAND AVE
Borough BROOKLYN
State New York
Zip 11226

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
C & J II JAMAICAN RESTAURANT & BAKERY 875 Flatbush Avenue, Brooklyn, NY 11226 2018-01-23
CARIBBEAN VIBES JAMAICAN RESTAURANT AND BAKERY 1436 Nostrand Avenue, Brooklyn, NY 11226 2018-01-23
TASTEE PATTEE BAKERY AND GRILL 987 Flatbush Ave, Brooklyn, NY 11226 2018-01-23
FISHERMAN'S COVE 4 Newkirk Plaza, Brooklyn, NY 11226 2018-01-16
RADIANCE RESTAURANT 1551 Nostrand Ave, Brooklyn, NY 11226 2018-01-16
EXQUISITE EXPRESS RESTAURANT 2847 Church Avenue, Brooklyn, NY 11226 2018-01-16
TJ'S TASTY CORNER 2225 Tilden Avenue, Brooklyn, NY 11226 2018-01-13
BROOKLYN ROCKS 2214 Church Ave, Brooklyn, NY 11226 2018-01-11
GOD BLESS RESTAURANT 1709 Nostrand Ave, Brooklyn, NY 11226 2018-01-09
SIP UNWINE 1197 Flatbush Ave, Brooklyn, NY 11226 2017-12-29

Improve Information

Please comment or provide details below to improve the information on BAKER'S TREATS.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

Trending Searches