JOE BROADWAYS BILLIARDS
Phone: 7187279194
Address: 2178 Forest Avenue, Staten Island, NY 10303
Address: 2178 Forest Avenue, Staten Island, NY 10303
JOE BROADWAYS BILLIARDS (Health Operation# 41658762) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is April 19, 2017.
Business Overview
| CAMIS Number | 41658762 |
| Doing Business As Name | JOE BROADWAYS BILLIARDS |
| Address |
2178 Forest Avenue Staten Island NY 10303 |
| Cuisine | American |
| Phone | 7187279194 |
| Score | 12 |
| Grade | A |
| Grade Date | 04/19/2017 |
Inspection Results
| Date: 2017-04-19 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2016-08-17 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-06-08 | Type: Cycle Inspection / Initial Inspection | Score: 13 | |
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Violations: Violations were cited in the following area(s). - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2015-05-07 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-12-17 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2014-11-06 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Office Location
| Street Address | 2178 FOREST AVENUE |
| Borough | STATEN ISLAND |
| State | New York |
| Zip | 10303 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MCDONALD'S | 1815 Forest Ave, Staten Island, NY 10303 | 2017-12-12 |
| WINGSTOP | 1756 Forest Ave, Staten Island, NY 10303 | 2017-10-18 |
| PERKINS RESTAURANT & BAKERY | 1745 Forest Avenue, Staten Island, NY 10303 | 2017-07-20 |
| CHARLIE BROWN'S STEAKHOUSE | 1001 Goethals Road North, Staten Island, NY 10303 | 2017-07-11 |
| BOOTLEG MANNINGS | 2645 Forest Avenue, Staten Island, NY 10303 | 2017-07-11 |
| STATEN ISLAND 16 THEATRE | 2474 Forest Ave, Staten Island, NY 10303 | 2017-05-31 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| S & T BAGELS & DELI | 463 Forest Avenue, Staten Island, NY 10301 | 2018-01-16 |
| NEW WAN'S GARDEN RESTAURANT | 6826 Forest Avenue, Queens, NY 11385 | 2018-01-11 |
| BEANS AND LEAVES | 422 Forest Avenue, Staten Island, NY 10301 | 2018-01-10 |
| PLANET WINGS | 480 Forest Avenue, Staten Island, NY 10310 | 2018-01-09 |
| BUREK'S PIZZA | 6855 Forest Avenue, Queens, NY 11385 | 2018-01-03 |
| JODY'S CLUB | 372 Forest Avenue, Staten Island, NY 10301 | 2017-12-26 |
| DUNKIN' DONUTS | 770 Forest Avenue, Staten Island, NY 10310 | 2017-12-12 |
| PRONTO PIZZA | 738 Forest Avenue, Staten Island, NY 10310 | 2017-11-28 |
| RUSTY'S BAR | 879 Forest Avenue, Staten Island, NY 10310 | 2017-11-28 |
| PASTICCERIA BRUNO BAKERY & RESTAURANT | 676 Forest Avenue, Staten Island, NY 10310 | 2017-11-28 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).