TONY'S DI NAPOLI
Phone: 2128886333
Address: 1081 3 Avenue, Manhattan, NY 10065
Address: 1081 3 Avenue, Manhattan, NY 10065
TONY'S DI NAPOLI (Health Operation# 41656677) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 20, 2017.
Business Overview
| CAMIS Number | 41656677 |
| Doing Business As Name | TONY'S DI NAPOLI |
| Address |
1081 3 Avenue Manhattan NY 10065 |
| Cuisine | Italian |
| Phone | 2128886333 |
| Score | 13 |
| Grade | A |
| Grade Date | 07/20/2017 |
Inspection Results
| Date: 2017-07-20 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-05-18 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-06-19 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-07-10 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2013-07-11 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 1081 3 AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10065 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| TONY'S DI NAPOLI | 147 West 43rd Street, Manhattan, NY 10036 | 2017-11-09 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BAR ITALIA | 768 Madison Avenue, Manhattan, NY 10065 | 2018-01-18 |
| FELICE 64 WINE BAR | 1166 1 Avenue, Manhattan, NY 10065 | 2018-01-10 |
| PRIMOLA RESTAURANT | 1226 Second Avenue, Manhattan, NY 10065 | 2018-01-02 |
| SERAFINA GRILL | 33 East 61 St Street, Manhattan, NY 10065 | 2017-12-20 |
| FRED'S AT BARNEY'S | 660 Madison Avenue, Manhattan, NY 10065 | 2017-12-13 |
| BARBARESCO | 843 Lexington Avenue, Manhattan, NY 10065 | 2017-12-13 |
| MEDITERRANEO | 1260 2 Avenue, Manhattan, NY 10065 | 2017-11-21 |
| TIELLA RESTAURANT | 1109 1 Avenue, Manhattan, NY 10065 | 2017-09-12 |
| ALTESI RISTORANTE | 26 E 64th St, Manhattan, NY 10065 | 2017-05-31 |
| NELLO | 696 Madison Avenue, Manhattan, NY 10065 | 2017-05-31 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).