FELICE 64 WINE BAR
Phone: 2125932223
Address: 1166 1 Avenue, Manhattan, NY 10065
Address: 1166 1 Avenue, Manhattan, NY 10065
FELICE 64 WINE BAR (Health Operation# 40576150) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.
Business Overview
| CAMIS Number | 40576150 |
| Doing Business As Name | FELICE 64 WINE BAR |
| Address |
1166 1 Avenue Manhattan NY 10065 |
| Cuisine | Italian |
| Phone | 2125932223 |
| Score | 37 |
| Grade | Z |
| Grade Date | 01/10/2018 |
Inspection Results
| Date: 2018-01-10 | Type: Cycle Inspection / Re-inspection | Score: 37 | Grade: Z |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-10-02 | Type: Cycle Inspection / Initial Inspection | Score: 6 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. |
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| Date: 2017-02-02 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2017-01-09 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-11-17 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-09-30 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. |
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Office Location
| Street Address | 1166 1 AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10065 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BAR ITALIA | 768 Madison Avenue, Manhattan, NY 10065 | 2018-01-18 |
| PRIMOLA RESTAURANT | 1226 Second Avenue, Manhattan, NY 10065 | 2018-01-02 |
| SERAFINA GRILL | 33 East 61 St Street, Manhattan, NY 10065 | 2017-12-20 |
| FRED'S AT BARNEY'S | 660 Madison Avenue, Manhattan, NY 10065 | 2017-12-13 |
| BARBARESCO | 843 Lexington Avenue, Manhattan, NY 10065 | 2017-12-13 |
| MEDITERRANEO | 1260 2 Avenue, Manhattan, NY 10065 | 2017-11-21 |
| TIELLA RESTAURANT | 1109 1 Avenue, Manhattan, NY 10065 | 2017-09-12 |
| TONY'S DI NAPOLI | 1081 3 Avenue, Manhattan, NY 10065 | 2017-07-20 |
| ALTESI RISTORANTE | 26 E 64th St, Manhattan, NY 10065 | 2017-05-31 |
| NELLO | 696 Madison Avenue, Manhattan, NY 10065 | 2017-05-31 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).