FRED'S AT BARNEY'S
Phone: 2128332200
Address: 660 Madison Avenue, Manhattan, NY 10065
Address: 660 Madison Avenue, Manhattan, NY 10065
FRED'S AT BARNEY'S (Health Operation# 40855120) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 13, 2017.
Business Overview
| CAMIS Number | 40855120 |
| Doing Business As Name | FRED'S AT BARNEY'S |
| Address |
660 Madison Avenue Manhattan NY 10065 |
| Cuisine | Italian |
| Phone | 2128332200 |
| Score | 4 |
| Grade | A |
| Grade Date | 12/13/2017 |
Inspection Results
| Date: 2017-12-13 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2016-09-23 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
|||
| Date: 2016-03-07 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
|||
| Date: 2015-12-02 | Type: Cycle Inspection / Initial Inspection | Score: 32 | |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
| Date: 2014-10-22 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
|||
| Date: 2013-10-02 | Type: Cycle Inspection / Initial Inspection | Score: 3 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Office Location
| Street Address | 660 MADISON AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10065 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| GENES @ BARNEYS | 660 Madison Avenue, Manhattan, NY 10065 | 2017-07-28 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BAR ITALIA | 768 Madison Avenue, Manhattan, NY 10065 | 2018-01-18 |
| FELICE 64 WINE BAR | 1166 1 Avenue, Manhattan, NY 10065 | 2018-01-10 |
| PRIMOLA RESTAURANT | 1226 Second Avenue, Manhattan, NY 10065 | 2018-01-02 |
| SERAFINA GRILL | 33 East 61 St Street, Manhattan, NY 10065 | 2017-12-20 |
| BARBARESCO | 843 Lexington Avenue, Manhattan, NY 10065 | 2017-12-13 |
| MEDITERRANEO | 1260 2 Avenue, Manhattan, NY 10065 | 2017-11-21 |
| TIELLA RESTAURANT | 1109 1 Avenue, Manhattan, NY 10065 | 2017-09-12 |
| TONY'S DI NAPOLI | 1081 3 Avenue, Manhattan, NY 10065 | 2017-07-20 |
| ALTESI RISTORANTE | 26 E 64th St, Manhattan, NY 10065 | 2017-05-31 |
| NELLO | 696 Madison Avenue, Manhattan, NY 10065 | 2017-05-31 |
Improve Information
Please comment or provide details below to improve the information on FRED'S AT BARNEY'S.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).