GOLDEN KRUST CARIBBEAN BAKERY & GRILL


Phone: 7186557670
Address: 4182 White Plains Road, Bronx, NY 10466

GOLDEN KRUST CARIBBEAN BAKERY & GRILL (Health Operation# 41575062) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 12, 2018.

Business Overview

CAMIS Number 41575062
Doing Business As Name GOLDEN KRUST CARIBBEAN BAKERY & GRILL
Address 4182 White Plains Road
Bronx
NY 10466
Cuisine Caribbean
Phone 7186557670
Score 10
Grade A
Grade Date 01/12/2018

Inspection Results

Date: 2018-01-12 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-11-03 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-05-18 Type: Cycle Inspection / Re-inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-04-21 Type: Cycle Inspection / Initial Inspection Score: 6
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2015-05-14 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-02-03 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 09B : Thawing procedures improper.
Date: 2015-01-16 Type: Cycle Inspection / Initial Inspection Score: 14
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-06-26 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Date: 2014-05-28 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

Street Address 4182 WHITE PLAINS ROAD
Borough BRONX
State New York
Zip 10466

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 1887 Rockaway Parkway, Brooklyn, NY 11236 2018-01-17
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 139 Lawrence Street, Brooklyn, NY 11201 2017-12-22
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 4108 Farragut Rd, Brooklyn, NY 11210 2017-12-22
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 872 Utica Avenue, Brooklyn, NY 11203 2017-12-22
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 22324 S Conduit Ave, Queens, NY 11413 2017-12-21
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 3818 Dyre Avenue, Bronx, NY 10466 2017-12-21
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 1706 Atlantic Ave, Brooklyn, NY 11213 2017-12-19
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 23004 Merrick Blvd, Queens, NY 11413 2017-11-30
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 2718 White Plains Rd, Bronx, NY 10467 2017-11-28
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 1516 Mermaid Ave, Brooklyn, NY 11224 2017-11-22

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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