BANY TEN 57 ASIAN FUSION


Phone: 7183832388
Address: 1057 Jackson Avenue, Queens, NY 11101

BANY TEN 57 ASIAN FUSION (Health Operation# 41318055) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 22, 2017.

Business Overview

CAMIS Number 41318055
Doing Business As Name BANY TEN 57 ASIAN FUSION
Address 1057 Jackson Avenue
Queens
NY 11101
Cuisine Chinese/Japanese
Phone 7183832388
Score 10
Grade A
Grade Date 07/22/2017

Inspection Results

Date: 2017-07-22 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-01-24 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2016-12-07 Type: Cycle Inspection / Initial Inspection Score: 35
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-11-25 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-06-18 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-05-22 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-06-11 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.

Office Location

1057 Jackson Avenue, Queens, NY 11101
Street Address 1057 JACKSON AVENUE
Borough QUEENS
State New York
Zip 11101

Competitor

Food services on the same street

Operation Name Facility Address Last Inspection
SWEETLEAF 1093 Jackson Avenue, Queens, NY 11101 2018-01-03
THE CREEK AND THE CAVE 1093 Jackson Avenue, Queens, NY 11101 2017-12-28
MILLIE'S DELI 1301 Jackson Avenue, Queens, NY 11101 2017-12-28
MANDUCATIS 1327 Jackson Avenue, Queens, NY 11101 2017-12-12
MANETTA'S RISTORANTE 1076 Jackson Avenue, Queens, NY 11101 2017-12-11
BROOKS 1890 RESTAURANT 2428 Jackson Avenue, Queens, NY 11101 2017-10-13
MR. WONTON 2604 Jackson Avenue, Queens, NY 11101 2017-01-31
THE BURGER GARAGE 2536 Jackson Avenue, Queens, NY 11101 2017-01-31
DUTCH KILLS 2724 Jackson Avenue, Queens, NY 11101 2016-12-09
MEXICOSINA 503 Jackson Avenue, Bronx, NY 10455 2016-01-07

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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