SAM'S PIZZA


Phone: 7185489070
Address: 232 West 231 Street, Bronx, NY 10463

SAM'S PIZZA (Health Operation# 41276395) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 8, 2017.

Business Overview

CAMIS Number 41276395
Doing Business As Name SAM'S PIZZA
Address 232 West 231 Street
Bronx
NY 10463
Cuisine Pizza
Phone 7185489070
Score 11
Grade A
Grade Date 02/08/2017

Inspection Results

Date: 2017-02-08 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2016-06-13 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-05-20 Type: Cycle Inspection / Initial Inspection Score: 7
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2015-06-26 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
Date: 2015-02-13 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2014-12-23 Type: Cycle Inspection / Initial Inspection Score: 13
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-08-12 Type: Cycle Inspection / Re-inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-08-02 Type: Cycle Inspection / Initial Inspection Score: 8
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2014-02-13 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

Street Address 232 WEST 231 STREET
Borough BRONX
State New York
Zip 10463

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
ARTURO'S PIZZA 5189a Broadway, Bronx, NY 10463 2018-01-16
PIZZA CHEF 564 West 235 Street, Bronx, NY 10463 2017-11-30
PAPA JOHNS 161 W 231st St, Bronx, NY 10463 2017-10-26
SORRENTOS PIZZA 3891 Sedgwick Ave, Bronx, NY 10463 2017-07-24
DOMINO'S 3611 Kingsbridge Avenue, Bronx, NY 10463 2017-04-06
ACAPELLA GOURMET PIZZA & RESTAURANT 124 W 238th St, Bronx, NY 10463 2017-05-15
PAPA JOHN'S 161 W 231st St, Bronx, NY 10463 2016-09-07
TRUFFA WINE ROOM 3535 Riverdale Ave, Bronx, NY 10463 2016-02-11
DUGI'S PIZZA 206 W 236th St, Bronx, NY 10463 2016-07-13

Food services on the same street

Operation Name Facility Address Last Inspection
KINGSBRIDGE DONUT SHOP 249 West 231 Street, Bronx, NY 10463 2017-12-01
CAFECCINO BAKERY 269 West 231 Street, Bronx, NY 10463 2017-11-24
POPEYES LOUISIANA KITCHEN 205 West 231 Street, Bronx, NY 10463 2017-09-27
DUNKIN' DONUTS 209 West 231 Street, Bronx, NY 10463 2017-09-11
BROADWAY PIZZA & PASTA 192 West 231 Street, Bronx, NY 10463 2017-06-05
MEI CHUNG MEI RESTAURANT 157 West 231 Street, Bronx, NY 10463 2017-05-25
GOLDEN CITY CHINESE TAKEOUT 238 West 231 Street, Bronx, NY 10463 2017-05-25
PIONEER RESTAURANT 223 West 231 Street, Bronx, NY 10463 2017-02-01
LOESER'S HEBREW NATIONAL 214 West 231 Street, Bronx, NY 10463 2017-01-24
GOLDEN GATE EXPRESS 300 West 231 Street, Bronx, NY 10463 2016-01-29

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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