LOESER'S HEBREW NATIONAL (Health Operation# 40666155) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 24, 2017.
CAMIS Number | 40666155 |
Doing Business As Name | LOESER'S HEBREW NATIONAL |
Address |
214 West 231 Street Bronx NY 10463 |
Cuisine | Delicatessen |
Phone | 7186016665 |
Score | 3 |
Grade | A |
Grade Date | 01/24/2017 |
Date: 2017-01-24 | Type: Cycle Inspection / Initial Inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2016-06-06 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-04-14 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-02-09 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-11-06 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2014-07-02 | Type: Cycle Inspection / Re-inspection | Score: 14 | Grade: B |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-06-13 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
KAPPOCK CAFE | 17 Knolls Crescent Street, Bronx, NY 10463 | 2018-01-09 |
FAMILY COFFEE SHOP | 219 W 230th St, Bronx, NY 10463 | 2017-08-16 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
KINGSBRIDGE DONUT SHOP | 249 West 231 Street, Bronx, NY 10463 | 2017-12-01 |
CAFECCINO BAKERY | 269 West 231 Street, Bronx, NY 10463 | 2017-11-24 |
POPEYES LOUISIANA KITCHEN | 205 West 231 Street, Bronx, NY 10463 | 2017-09-27 |
DUNKIN' DONUTS | 209 West 231 Street, Bronx, NY 10463 | 2017-09-11 |
BROADWAY PIZZA & PASTA | 192 West 231 Street, Bronx, NY 10463 | 2017-06-05 |
MEI CHUNG MEI RESTAURANT | 157 West 231 Street, Bronx, NY 10463 | 2017-05-25 |
GOLDEN CITY CHINESE TAKEOUT | 238 West 231 Street, Bronx, NY 10463 | 2017-05-25 |
SAM'S PIZZA | 232 West 231 Street, Bronx, NY 10463 | 2017-02-08 |
PIONEER RESTAURANT | 223 West 231 Street, Bronx, NY 10463 | 2017-02-01 |
GOLDEN GATE EXPRESS | 300 West 231 Street, Bronx, NY 10463 | 2016-01-29 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).