TEPANGO RESTAURANT
Phone: 7186368878
Address: 568 Myrtle Avenue, Brooklyn, NY 11205
Address: 568 Myrtle Avenue, Brooklyn, NY 11205
TEPANGO RESTAURANT (Health Operation# 41185214) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 19, 2016.
Business Overview
| CAMIS Number | 41185214 |
| Doing Business As Name | TEPANGO RESTAURANT |
| Address |
568 Myrtle Avenue Brooklyn NY 11205 |
| Cuisine | Mexican |
| Phone | 7186368878 |
| Score | 12 |
| Grade | A |
| Grade Date | 11/19/2016 |
Inspection Results
| Date: 2016-11-19 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-06-11 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2016-04-11 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 09A : Canned food product observed dented and not segregated from other consumable food items. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-02-24 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-08-14 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2014-07-14 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-01-30 | Type: Administrative Miscellaneous / Compliance Inspection | ||
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Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. |
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| Date: 2013-12-16 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 20E : Letter Grade or Grade Pending card not conspicuously posted and visible to passersby. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-12-03 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 568 MYRTLE AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11205 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| Villa Pancho Taqueria | 472 Myrtle Avenue, Brooklyn, NY 11205 | 2017-12-27 |
| CHIPOTLE MEXICAN GRILL | 394 Myrtle Ave, Brooklyn, NY 11205 | 2017-10-04 |
| GMC TEMAXCAL DELI & GROCERY | 163 Park Avenue, Brooklyn, NY 11205 | 2017-09-28 |
| OAXACA TAQURIA | 10 Clermont Ave, Brooklyn, NY 11205 | 2017-09-20 |
| CHINANTLA RESTAURANT | 657 Myrtle Avenue, Brooklyn, NY 11205 | 2017-07-29 |
| LOS POLLITOS III | 499 Myrtle Avenue, Brooklyn, NY 11205 | 2017-04-19 |
| CASTRO'S RESTAURANT | 511 Myrtle Avenue, Brooklyn, NY 11205 | 2017-01-30 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| Tasty's | 5802 Myrtle Avenue, Queens, NY 11385 | 2018-01-22 |
| NATHAN'S FAMOUS | 569 Myrtle Avenue, Brooklyn, NY 11205 | 2018-01-19 |
| DOMINO'S | 328 Myrtle Avenue, Brooklyn, NY 11205 | 2018-01-19 |
| INTERNATIONAL COFFEE SHOP | 5940 Myrtle Avenue, Queens, NY 11385 | 2018-01-18 |
| RICO POLLO I | 5537 Myrtle Avenue, Queens, NY 11385 | 2018-01-18 |
| NEW DOUBLE CHINESE RESTAURANT | 6110 Myrtle Avenue, Queens, NY 11385 | 2018-01-18 |
| GLENDALE BAGELS | 6935 Myrtle Avenue, Queens, NY 11385 | 2018-01-17 |
| CORATO PIZZA II | 6091 Myrtle Avenue, Queens, NY 11385 | 2018-01-17 |
| BUFF PATTY RESTAURANT & BAKERY | 376 Myrtle Avenue, Brooklyn, NY 11205 | 2018-01-16 |
| GANNI'S PIZZERIA | 652 Myrtle Avenue, Brooklyn, NY 11205 | 2018-01-16 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).