CHIRPING CHICKEN
Phone: 7188238700
Address: 3048 Buhre Avenue, Bronx, NY 10461
Address: 3048 Buhre Avenue, Bronx, NY 10461
CHIRPING CHICKEN (Health Operation# 40847914) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 29, 2017.
Business Overview
| CAMIS Number | 40847914 |
| Doing Business As Name | CHIRPING CHICKEN |
| Address |
3048 Buhre Avenue Bronx NY 10461 |
| Cuisine | Chicken |
| Phone | 7188238700 |
| Score | 10 |
| Grade | A |
| Grade Date | 03/29/2017 |
Inspection Results
| Date: 2017-03-29 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-09-29 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-08-01 | Type: Cycle Inspection / Reopening Inspection | Score: 2 | Grade: P |
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Violations: Establishment re-opened by DOHMH - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-07-28 | Type: Cycle Inspection / Initial Inspection | Score: 38 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-01-12 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
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| Date: 2015-12-21 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-12-18 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 3048 BUHRE AVENUE |
| Borough | BRONX |
| State | New York |
| Zip | 10461 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CHIRPING CHICKEN | 940 Columbus Ave, Manhattan, NY 10025 | 2018-01-16 |
| CHIRPING CHICKEN | 72 Grand Central Terminal, Manhattan, NY 10017 | 2018-01-02 |
| CHIRPING CHICKEN | 1560 2nd Ave, Manhattan, NY 10028 | 2017-12-28 |
| CHIRPING CHICKEN | 355 Amsterdam Avenue, Manhattan, NY 10024 | 2017-05-10 |
| CHIRPING CHICKEN | 587 9th Ave, Manhattan, NY 10036 | 2016-12-09 |
| CHIRPING CHICKEN | 219 W 145th St, Manhattan, NY 10039 | 1900-01-01 |
| CHIRPING CHICKEN | 350 3rd Ave, Manhattan, NY 10010 | 1900-01-01 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| TWO GUY'S AND A CHICKEN | 2459 E Tremont Ave, Bronx, NY 10461 | 2017-12-20 |
| BOSTON MARKET | 337185 East Tremont Avenue, Bronx, NY 10461 | 2017-12-07 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SHANGERILA RESTAURANT | 289395 Buhre Avenue, Bronx, NY 10461 | 2017-12-21 |
| GEORGES FAMILY RESTAURANT | 3000 Buhre Avenue, Bronx, NY 10461 | 2017-09-28 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).