CHARLES PIZZERIA
Phone: 7184395757
Address: 4910 5 Avenue, Brooklyn, NY 11220
Address: 4910 5 Avenue, Brooklyn, NY 11220
CHARLES PIZZERIA (Health Operation# 40782328) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 11, 2017.
Business Overview
| CAMIS Number | 40782328 |
| Doing Business As Name | CHARLES PIZZERIA |
| Address |
4910 5 Avenue Brooklyn NY 11220 |
| Cuisine | Pizza |
| Phone | 7184395757 |
| Score | 7 |
| Grade | A |
| Grade Date | 09/11/2017 |
Inspection Results
| Date: 2017-09-11 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2017-04-06 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2017-03-09 | Type: Cycle Inspection / Initial Inspection | Score: 28 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-17 | Type: Cycle Inspection / Re-inspection | Grade: A | |
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2016-05-23 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-12-01 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-11-09 | Type: Cycle Inspection / Initial Inspection | Score: 29 | |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-04-07 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-03-24 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 4910 5 AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11220 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PAPA JOHN'S | 5804 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
| Luigi's Pizza | 4704 5 Avenue, Brooklyn, NY 11220 | 2018-01-10 |
| ROYAL KING'S PIZZA | 5211 5 Avenue, Brooklyn, NY 11220 | 2017-12-28 |
| PINO'S | 5201 5 Avenue, Brooklyn, NY 11220 | 2017-12-28 |
| THE ORIGINAL PIZZA OF 4TH AVE | 6823 4 Avenue, Brooklyn, NY 11220 | 2017-10-11 |
| Tri Bro Pizzeria and Cafe | 6112 4th Ave, Brooklyn, NY 11220 | 2017-09-05 |
| VIIZA | 5401 8th Ave, Brooklyn, NY 11220 | 2017-08-02 |
| J & B YUMMY PIZZA | 5507 5th Ave, Brooklyn, NY 11220 | 2017-05-01 |
| XOCHIL PIZZA | 4613 5th Ave, Brooklyn, NY 11220 | 2017-02-22 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CAFE CON PAN BAKERY | 5401 5 Avenue, Brooklyn, NY 11220 | 2018-01-23 |
| CAFE SABARSKY | 1048 5 Avenue, Manhattan, NY 10028 | 2018-01-19 |
| CAFE ON 5TH/STERLING AFFAIR | 1216 5 Avenue, Manhattan, NY 10029 | 2018-01-18 |
| JEAN DANET FRENCH PASTRY | 7526 5 Avenue, Brooklyn, NY 11209 | 2018-01-18 |
| CASTILLO ECUATORIANO RESTAURANT | 4020 5 Avenue, Brooklyn, NY 11232 | 2018-01-17 |
| FEENEY'S PUB | 6201 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
| PAPA JOHN'S | 5804 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
| LA GRAN VIA BAKERY | 4516 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
| USULUTECO RESTAURANT | 4017 5 Avenue, Brooklyn, NY 11232 | 2018-01-17 |
| NO QUARTER | 8015 5 Avenue, Brooklyn, NY 11209 | 2018-01-16 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).