HILLSTONE MANHATTAN


Phone: 2126891090
Address: 378 Park Avenue South, Manhattan, NY 10010

HILLSTONE MANHATTAN (Health Operation# 40726517) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 30, 2016.

Business Overview

CAMIS Number 40726517
Doing Business As Name HILLSTONE MANHATTAN
Address 378 Park Avenue South
Manhattan
NY 10010
Cuisine Steak
Phone 2126891090
Score 10
Grade A
Grade Date 08/30/2016

Inspection Results

Date: 2016-08-30 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-03-09 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-02-03 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Date: 2015-01-26 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Date: 2014-01-21 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 378 PARK AVENUE SOUTH
Borough MANHATTAN
State New York
Zip 10010

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
OUTBACK STEAKHOUSE 60 West 23 Street, Manhattan, NY 10010 2017-07-11

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BARBOUNIA 250 Park Avenue South, Manhattan, NY 10003 2017-12-18
FRESH & CO 425 Park Avenue South, Manhattan, NY 10016 2017-12-01
THE little BEET TABLE 333 Park Avenue South, Manhattan, NY 10010 2017-11-27
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KAME RAMEN 435 Park Avenue South, Manhattan, NY 10016 2017-11-20

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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