CARRY ON TEA & SYMPATHY (Health Operation# 40566335) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 27, 2017.
CAMIS Number | 40566335 |
Doing Business As Name | CARRY ON TEA & SYMPATHY |
Address |
110 Greenwich Avenue Manhattan NY 10011 |
Cuisine | Chilean |
Phone | 2128078329 |
Score | 27 |
Date: 2017-11-27 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-04-12 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2017-03-13 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02B (Critical) : Hot food item not held at or above 140º F. - 09B : Thawing procedures improper. |
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Date: 2016-02-05 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. |
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Date: 2015-01-28 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NOURISH KITCHEN + TABLE | 95 Greenwich Avenue, Manhattan, NY 10014 | 2018-01-12 |
JOHNNY'S BAR | 90 Greenwich Avenue, Manhattan, NY 10011 | 2017-12-26 |
BENNYS BURRITOS | 111113 Greenwich Avenue, Manhattan, NY 10014 | 2017-12-26 |
THE MEATBALL SHOP | 64 Greenwich Avenue, Manhattan, NY 10011 | 2017-12-07 |
A SALT & BATTERY | 112 Greenwich Avenue, Manhattan, NY 10011 | 2017-12-04 |
NIU NOODLE HOUSE | 15 Greenwich Avenue, Manhattan, NY 10014 | 2017-10-31 |
ELEPHANT & CASTLE | 68 Greenwich Avenue, Manhattan, NY 10011 | 2017-10-30 |
LUMPIA SHCK | 50 Greenwich Avenue, Manhattan, NY 10011 | 2017-09-19 |
GREENWICH TREEHOUSE | 46 Greenwich Avenue, Manhattan, NY 10011 | 2017-09-13 |
ROASTING PLANT | 7577 Greenwich Avenue, Manhattan, NY 10014 | 2017-08-14 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).