PRINCESS MANOR
Phone: 7183896965
Address: 92 Nassau Avenue, Brooklyn, NY 11222
Address: 92 Nassau Avenue, Brooklyn, NY 11222
PRINCESS MANOR (Health Operation# 40403830) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 1, 2017.
Business Overview
| CAMIS Number | 40403830 |
| Doing Business As Name | PRINCESS MANOR |
| Address |
92 Nassau Avenue Brooklyn NY 11222 |
| Cuisine | Continental |
| Phone | 7183896965 |
| Score | 12 |
| Grade | A |
| Grade Date | 06/01/2017 |
Inspection Results
| Date: 2017-06-01 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-04-19 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-02-17 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 09B : Thawing procedures improper. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-12-03 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2014-06-04 | Type: Cycle Inspection / Re-inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2014-05-21 | Type: Cycle Inspection / Initial Inspection | Score: 52 | |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 92 NASSAU AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11222 |
Competitor
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| KESTANE KEBAB | 110 Nassau Avenue, Brooklyn, NY 11222 | 2017-12-01 |
| PIZZA PRINCE | 86 Nassau Avenue, Brooklyn, NY 11222 | 2017-10-23 |
| THE STANDARD | 188 Nassau Avenue, Brooklyn, NY 11222 | 2017-09-27 |
| JASLOWICZANKA POLISH BAKERY | 163 Nassau Avenue, Brooklyn, NY 11222 | 2017-07-31 |
| WAH KWOON KITCHEN | 146 Nassau Avenue, Brooklyn, NY 11222 | 2017-07-26 |
| PYZA RESTAURANT | 118 Nassau Avenue, Brooklyn, NY 11222 | 2017-07-20 |
| KEG AND LANTERN TAVERN | 97 Nassau Avenue, Brooklyn, NY 11222 | 2017-06-13 |
| MARIO'S DELI | 262 Nassau Avenue, Brooklyn, NY 11222 | 2017-01-04 |
| AMBER STEAK HOUSE | 119 Nassau Avenue, Brooklyn, NY 11222 | 2016-12-29 |
| PARK DELI | 209 Nassau Avenue, Brooklyn, NY 11222 | 2016-11-23 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).