THE GRAY MARE
Phone: 2123880662
Address: 61 2 Avenue, Manhattan, NY 10003
Address: 61 2 Avenue, Manhattan, NY 10003
THE GRAY MARE (Health Operation# 40395211) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 19, 2017.
Business Overview
| CAMIS Number | 40395211 |
| Doing Business As Name | THE GRAY MARE |
| Address |
61 2 Avenue Manhattan NY 10003 |
| Cuisine | Irish |
| Phone | 2123880662 |
| Score | 12 |
| Grade | A |
| Grade Date | 10/19/2017 |
Inspection Results
| Date: 2017-10-19 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2017-06-19 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2016-01-28 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10H : Proper sanitization not provided for utensil ware washing operation. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2015-01-26 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-08-12 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2014-07-28 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-07-22 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-07-16 | Type: Smoke-Free Air Act / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted |
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| Date: 2013-06-12 | Type: Smoke-Free Air Act / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted |
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Office Location
| Street Address | 61 2 AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10003 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SWIFT | 34 East 4 Street, Manhattan, NY 10003 | 2018-01-02 |
| MCSORLEY'S OLD ALE HOUSE | 15 East 7 Street, Manhattan, NY 10003 | 2017-07-26 |
| TRIONA'S BAR RESTAURANT | 192 3 Avenue, Manhattan, NY 10003 | 2017-07-25 |
| THE SCRATCHER CAFE | 209 East 5 Street, Manhattan, NY 10003 | 2017-05-15 |
| O'HANLON'S BAR | 349 East 14 Street, Manhattan, NY 10003 | 2017-03-23 |
| THE COPPER STILL | 151 2nd Ave, Manhattan, NY 10003 | 2017-01-30 |
| BULL MCCABES | 29 St Marks Place, Manhattan, NY 10003 | 2017-01-06 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ALI BABA'S TERRACE | 862 2 Avenue, Manhattan, NY 10017 | 2018-01-23 |
| BAIT & HOOK | 231 2 Avenue, Manhattan, NY 10003 | 2018-01-23 |
| BLACK ANT | 60 2 Avenue, Manhattan, NY 10003 | 2018-01-23 |
| LA CAVA | 939 2 Avenue, Manhattan, NY 10022 | 2018-01-22 |
| LIN'S GOURMET | 1097 2 Avenue, Manhattan, NY 10022 | 2018-01-22 |
| BABY BO'S CANTINA | 627 2 Avenue, Manhattan, NY 10016 | 2018-01-22 |
| MCSWIGGANS | 393 2 Avenue, Manhattan, NY 10010 | 2018-01-22 |
| A LA TURKA | 1417 2 Avenue, Manhattan, NY 10021 | 2018-01-20 |
| GRAND CAFE (Metropolitan Hospital) | 1901 2 Avenue, Manhattan, NY 10029 | 2018-01-19 |
| BLOCKHEADS BURRITOS | 1563 2 Avenue, Manhattan, NY 10028 | 2018-01-19 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).