DENINO'S PIZZERIA TAVERN (Health Operation# 40366132) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 6, 2017.
CAMIS Number | 40366132 |
Doing Business As Name | DENINO'S PIZZERIA TAVERN |
Address |
524 Port Richmond Avenue Staten Island NY 10302 |
Cuisine | Pizza/Italian |
Phone | 7184429401 |
Score | 9 |
Grade | A |
Grade Date | 12/06/2017 |
Date: 2017-12-06 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2017-10-20 | Type: Cycle Inspection / Reopening Inspection | Score: 2 | Grade: P |
Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2017-10-18 | Type: Cycle Inspection / Initial Inspection | Score: 47 | |
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
|||
Date: 2017-05-01 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2017-03-22 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. - 09B : Thawing procedures improper. |
|||
Date: 2016-02-09 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2014-12-18 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
VALL'S PIZZERIA | 1924 Richmond Ter, Staten Island, NY 10302 | 2017-12-27 |
GINO'S PIZZA | 1351 Forest Ave, Staten Island, NY 10302 | 2017-12-12 |
BROTHER PIZZA | 750 Port Richmond Ave, Staten Island, NY 10302 | 2017-03-22 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SUBWAY | 786 Port Richmond Avenue, Staten Island, NY 10302 | 2017-11-14 |
RECUERDOS MEXICANOS | 232 Port Richmond Avenue, Staten Island, NY 10302 | 2017-11-09 |
CAFE CON PAN BAKERY II | 137 Port Richmond Avenue, Staten Island, NY 10302 | 2017-10-13 |
GOODY'S SPANISH FOOD | 201 Port Richmond Avenue, Staten Island, NY 10302 | 2017-03-22 |
PINO'S PIZZA | 275 Port Richmond Avenue, Staten Island, NY 10302 | 2017-01-12 |
EL PARAISO LOUNGE | 236 Port Richmond Avenue, Staten Island, NY 10302 | 2016-01-07 |
ALIBABA GRILL | 774 Port Richmond Avenue, Staten Island, NY 10302 | 2016-10-19 |
TAQUERIA LA ROQUETA | 185 Port Richmond Avenue, Staten Island, NY 10302 | 2014-09-10 |
Please comment or provide details below to improve the information on DENINO'S PIZZERIA TAVERN.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).