BUENOS AIRES GRILL (Business# PR0085368) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 4, 2017.
Business ID | PR0085368 |
Name | BUENOS AIRES GRILL |
Business Name | BUENOS AIRES GRILL |
Program Name | BUENOS AIRES GRILL |
Address |
2328 1st Ave Seattle WA 98121 |
City | SEATTLE |
Phone | (206) 330-1464 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-10-04 |
Grade | 3 |
Inspection Result | Satisfactory |
Date: 2017-10-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2017-04-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2017-04-20 | Type: Return Inspection | Result: Unsatisfactory | Score: 10 | Grade: 3 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2017-03-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 58 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-12-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 75 | Grade: 3 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-11-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
ABSINTHE | 2400 1st Ave, Seattle, WA 98121 | 2018-01-04 |
ALBASHA RESTAURANT | 2302 1st Ave, Seattle, WA 98121 | 2017-11-30 |
SARAJEVO LOUNGE | 2332 1st Ave, Seattle, WA 98121 | 2017-11-21 |
KUSHIBAR | 2319 2nd Ave, Seattle, WA 98121 | 2017-11-08 |
SCREWDRIVER BAR | 2320 1st Ave, Seattle, WA 98121 | 2017-10-26 |
BUCKLEYS IN BELLTOWN | 2331 2nd Ave, Seattle, WA 98121 | 2017-10-24 |
BELLTOWN PUB | 2322 1st Ave, Seattle, WA 98121 | 2017-09-26 |
CYCLOPS | 2421 1st Ave, Seattle, WA 98121 | 2017-09-26 |
MACRINA BAKERY & CAFE | 2408 1st Ave, Seattle, WA 98121 | 2017-09-26 |
TAVOLATA | 2323 2nd Ave, Seattle, WA 98121 | 2017-09-13 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.