SEATAC MARKET & CAFE
Address: 15221 International Bl, Seatac, WA 98188
SEATAC MARKET & CAFE (Business# PR0082742) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 6, 2017.
Business Overview
| Business ID | PR0082742 |
| Name | SEATAC MARKET & CAFE |
| Business Name | SEATAC MARKET & CAFE |
| Program Name | SEATAC MARKET & CAFE |
| Address |
15221 International Bl Seatac WA 98188 |
| City | SEATAC |
| Phone | (206) 355-9864 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-09-06 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-09-06 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-05-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2016-12-14 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-12-02 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-11-03 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-10-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 65 | |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 3) : 4700 - Garbage, refuse properly disposed; facilities... - blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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| Date: 2015-10-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2015-03-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 10) : 1000 - Food in good condition, safe and unadulterated; approved additives - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2014-08-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- red (Violation Points 5) : 1500 - Proper handling of pooled eggs - red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding - red (Violation Points 10) : 1000 - Food in good condition, safe and unadulterated; approved additives |
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| Date: 2014-03-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2013-10-22 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-10-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2013-08-26 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
Office Location
| Street Address | 15221 INTERNATIONAL BL |
| City | SEATAC |
| Zip | 98188 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SEATAC MARKET & CAFE | 15221 International Bl, Seatac, WA 98188 | 2017-05-26 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SEATAC MARKET & CAFE | 15221 International Bl, Seatac, WA 98188 | 2017-05-26 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| PANCAKE CHEF, THE | 15215 Military Rd S, Seattle, WA 98188 | 2018-01-03 |
| PABLA PUNJABI RESTAURANT | 15245 Tukwila International Bl #205, Seatac, WA 98188 | 2017-11-21 |
| TABARAK MINI MARKET & HALAL MEAT | 15213 Military Rd S, Sea Tac, WA 98188 | 2017-10-27 |
| SEATAC PIZZA | 15245 International Bl, Seatac, WA 98188 | 2017-10-23 |
| TAQUERIA EL RINCONSITO | 15247 Pacific Hwy S Ste 111, Tukwila, WA 98188 | 2017-10-23 |
| BARWAAGO CAFE | 15245 International Bl, Seatac, WA 98188 | 2017-09-20 |
| MANA GROCERY AND ESPRESSO | 15205 Military Rd S, Sea Tac, WA 98188 | 2017-06-09 |
| FRESH INJERA | 15031 A Military Rd S, Seatac, WA 98188 | 2017-12-15 |
| WEST COAST PETROLEUM LLC | 15252 Pacific Hwy S, Seattle, WA 98188 | 2017-11-21 |
| TACO TIME | 15037 Tukwilla International Bl, Tukwila, WA 98188 | 2017-09-15 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.