UNIVERSITY INN
Address: 4140 Roosevelt Way Ne, Seattle, WA 98105
UNIVERSITY INN (Business# PR0081746) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 22, 2018.
Business Overview
| Business ID | PR0081746 |
| Name | UNIVERSITY INN |
| Business Name | UNIVERSITY INN |
| Program Name | UNIVERSITY INN |
| Address |
4140 Roosevelt Way Ne Seattle WA 98105 |
| City | Seattle |
| Phone | (425) 455-5825 |
| Description | Seating 13-50 - Risk Category I |
| Last Inspection Date | 2018-01-22 |
| Score | 5 |
| Grade | 2 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2018-01-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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| Date: 2017-04-24 | Type: Return Inspection | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-03-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-03-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-07-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-06-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-04-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2012-03-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 3) : 3600 - Proper eating, tasting, drinking, or tobacco use - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2011-12-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Office Location
| Street Address | 4140 ROOSEVELT WAY NE |
| City | Seattle |
| Zip | 98105 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| CAMPUS LIFE INC | 4100 Roosevelt Way Ne Ste B, Seattle, WA 98105 | 2018-01-23 |
| PORTAGE BAY CAFE | 4130 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-10 |
| WATERTOWN | 4242 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-22 |
| TRINITY MARKET & DELI | 4301 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-09 |
| SIZZLE & CRUNCH | 1313 Ne 42nd St, Seattle, WA 98105 | 2018-01-23 |
| LITTLE THAI RESTAURANT | 4142 Brooklyn Ave Ne #105, Seattle, WA 98105 | 2018-01-16 |
| BIG TUNA | 4336 Roosevelt Way Ne #b, Seattle, WA 98105 | 2018-01-09 |
| SUBWAY | 4336 Roosevelt Way Ne #d/e, Seattle, WA 98105 | 2018-01-09 |
| UNIVERSITY CHEVRON | 4359 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-09 |
| MYUNG DONG TOFU RESTAURANT | 4142 Brooklyn Ave Ne, Seattle, WA 98105 | 2018-01-08 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.