RAS DASHEN (Business# PR0076172) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 18, 2017.
Business ID | PR0076172 |
Name | RAS DASHEN |
Business Name | RAS DASHEN |
Program Name | RAS DASHEN |
Address |
2801 E Cherry St Seattle WA 98122 |
City | SEATTLE |
Phone | (206) 709-7626 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-07-18 |
Grade | 1 |
Inspection Result | Complete |
Date: 2017-07-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-03-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-02-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2015-10-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... |
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Date: 2015-03-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2014-11-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-03-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-01-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2013-10-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-06-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2013-02-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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Date: 2012-10-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-05-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-02-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2011-10-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-05-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2011-02-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2010-10-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-06-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2010-03-12 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
KING'S DELI | 2800 E Cherry St, Seattle, WA 98122 | 2017-12-19 |
FAT'S CHICKEN & WAFFLES | 2726 E Cherry St, Seattle, WA 98122 | 2017-12-05 |
AGELGL ETHIOPIA | 2800 E Cherry St, Seattle, WA 98122 | 2017-06-19 |
AGELGEL MARKET | 2800 E Cherry St Unit D, Seattle, WA 98122 | 2016-12-14 |
LOTUS THAI CUISINE | 2724 E Cherry St, Seattle, WA 98122 | 2017-11-07 |
ASSIMBA RESTAURANT | 2722 E Cherry St, Seattle, WA 98122 | 2017-07-05 |
GOLDEN WHEAT BAKERY CAFE | 2908 E Cherry St, Seattle, WA 98122 | 2017-06-16 |
CAFE SELAM | 2715 E Cherry St #b, Seattle, WA 98122 | 2017-05-22 |
MESKEL ETHIOPIAN RESTAURANT | 2605 E Cherry St, Seattle, WA 98122 | 2016-12-16 |
23RD & CHERRY FELLOWSHIP HALL | 2701 E Cherry St, Seattle, WA 98122 | 2016-01-07 |
Please comment or provide details below to improve the information on RAS DASHEN.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.