CAFE SELAM (Business# PR0012000) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is May 22, 2017.
Business ID | PR0012000 |
Name | CAFE SELAM |
Business Name | CAFE SELAM |
Program Name | CAFE SELAM |
Address |
2715 E Cherry St #b Seattle WA 98122 |
City | Seattle |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-05-22 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2017-05-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-01-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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Date: 2016-08-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-02-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 11 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2015-10-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-06-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2015-02-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 48 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2014-11-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-05-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 42 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2014-01-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2013-10-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-06-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-02-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-10-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-05-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
Business Name | Street Address | Last Inspection |
---|---|---|
FAT'S CHICKEN & WAFFLES | 2726 E Cherry St, Seattle, WA 98122 | 2017-12-05 |
LOTUS THAI CUISINE | 2724 E Cherry St, Seattle, WA 98122 | 2017-11-07 |
ASSIMBA RESTAURANT | 2722 E Cherry St, Seattle, WA 98122 | 2017-07-05 |
23RD & CHERRY FELLOWSHIP HALL | 2701 E Cherry St, Seattle, WA 98122 | 2016-01-07 |
KING'S DELI | 2800 E Cherry St, Seattle, WA 98122 | 2017-12-19 |
TANA MARKET | 2518 E Cherry St, Seattle, WA 98122 | 2017-11-16 |
RAS DASHEN | 2801 E Cherry St, Seattle, WA 98122 | 2017-07-18 |
TWILIGHT EXIT | 2514 E Cherry St, Seattle, WA 98122 | 2017-07-07 |
AGELGL ETHIOPIA | 2800 E Cherry St, Seattle, WA 98122 | 2017-06-19 |
GOLDEN WHEAT BAKERY CAFE | 2908 E Cherry St, Seattle, WA 98122 | 2017-06-16 |
Please comment or provide details below to improve the information on CAFE SELAM.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.