SMARTY PANTS (Business# PR0069409) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 27, 2017.
Business ID | PR0069409 |
Name | SMARTY PANTS |
Business Name | SMARTY PANTS |
Program Name | SMARTY PANTS |
Address |
6017 Airport Way S Seattle WA 98108 |
City | SEATTLE |
Phone | (206) 624-8643 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-07-27 |
Score | 10 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2017-07-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2017-03-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-11-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2016-02-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-10-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2015-07-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-04-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-10-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2014-06-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2014-03-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-11-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-09-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2013-04-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-12-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-08-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-03-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance... |
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Date: 2011-12-22 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-06-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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Date: 2011-03-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2010-11-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2010-07-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2010-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2009-09-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2009-05-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2009-01-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2008-09-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2008-05-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : Adequate equipment for temperature control |
Business Name | Street Address | Last Inspection |
---|---|---|
CIUDAD LLC | 6118 12th Ave S, Seattle, WA 98108 | 2018-01-23 |
HITCHCOCK DELI GEORGETOWN | 6003 12th Ave S, Seattle, WA 98108 | 2018-01-23 |
GROUND CONTROL COFFEE | 6105 13th Ave S, Seattle, WA 98108 | 2018-01-12 |
PIZZA VITA GEORGETOWN | 6009 12th Ave S, Seattle, WA 98108 | 2018-01-12 |
NINE POUND HAMMER | 6009 Airport Way S, Seattle, WA 98108 | 2017-12-12 |
All City Coffee | 1205 S Vale St, Seattle, WA 98108 | 2017-09-12 |
BAR CIUDAD | 1210 S Bailey St, Seattle, WA 98108 | 2018-01-12 |
HANGAR CAFE, THE | 6261 13th Ave S, Seattle, WA 98108 | 2018-01-12 |
LORENA'S KITCHEN | 6124 12th Ave S, Seattle, WA 98108 | 2018-01-12 |
AIRPORT WAY MARKET | 6249 Airport Way S, Seattle, WA 98108 | 2017-12-22 |
Please comment or provide details below to improve the information on SMARTY PANTS.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.