GRAND HYATT SEATTLE


Address: 721 Pine St, Seattle, WA 98101

GRAND HYATT SEATTLE (Business# PR0066514) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 19, 2017.

Business Overview

Business ID PR0066514
Name GRAND HYATT SEATTLE
Business Name GRAND HYATT SEATTLE
Program Name GRAND HYATT - EMPLOYEE RESTAURANT
Address 721 Pine St
Seattle
WA 98101
City SEATTLE
Phone (206) 774-6390
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-06-19
Grade 1
Inspection Result Satisfactory

Inspection Results

Date: 2017-06-19 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-02-11 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2014-08-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2014-03-14 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
Date: 2013-12-17 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2013-10-04 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2013-03-22 Type: Routine Inspection/Field Review Result: Satisfactory Score: 3 Grade: 1
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
Date: 2012-09-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 1
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food
Date: 2012-07-12 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2012-03-19 Type: Routine Inspection/Field Review Result: Satisfactory Score: 8 Grade: 1
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
Date: 2011-11-23 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
Date: 2011-07-27 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2011-03-09 Type: Routine Inspection/Field Review Result: Satisfactory Score: 3 Grade: 1
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
Date: 2010-12-22 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
Date: 2010-09-21 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2010-03-10 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances,...
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2009-11-12 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2009-07-08 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2009-03-26 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2008-11-14 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2008-07-31 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2008-03-19 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : Potential food contamination prevented during ...
- red (Violation Points 5) : Raw meats below and away from RTE food
- red (Violation Points 10) : Proper cold holding temperatures (greater than 45 degrees F)
Date: 2007-12-27 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2007-12-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- blue (Violation Points 5) : Potential food contamination prevented during ...

Office Location

Street Address 721 PINE ST
City SEATTLE
Zip 98101

Entities with the same location

Business Name Street Address Last Inspection
GRAND HYATT SEATTLE 721 Pine St, Seattle, WA 98101 2017-05-31

Competitor

Restaurants with the same business name

Business Name Street Address Last Inspection
GRAND HYATT SEATTLE 721 Pine St, Seattle, WA 98101 2017-05-31

Nearby restaurants

Business Name Street Address Last Inspection
RUTH'S CHRIS STEAK HOUSE 727 Pine St, Seattle, WA 98101 2017-12-14
CAFE YUMM! 717 Pine St, Seattle, WA 98101 2017-11-21
NYC 7TH AVE DELI MARKET 1520 7th Ave, Seattle, WA 98101 2017-11-08
HYATT AT OLIVE 8 1635 8th Ave, Seattle, WA 98101 2017-11-03
DRAGONFISH ASIAN CAFE 722 Pine St, Seattle, WA 98101 2017-09-15
HYATT AT OLIVE 8 1635 8th Ave, Seattle, WA 98101 2017-09-11
URBANE CAFE 1635 8th Ave, Seattle, WA 98101 2017-09-11
STARBUCKS COFFEE #3298 1524 7th Ave, Seattle, WA 98101 2017-08-08
CAFFE LADRO 801 Pine St, Seattle, WA 98101 2017-05-12
MERIDIAN 16 CINEMAS 1501 7th Ave, Seattle, WA 98101 2018-01-19

Improve Information

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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