BURRITOS EL INCAPAZ (Business# PR0064021) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 23, 2017.
Business ID | PR0064021 |
Name | BURRITOS EL INCAPAZ |
Business Name | BURRITOS EL INCAPAZ |
Program Name | BURRITOS EL INCAPAZ |
Address |
326 W Meeker St Kent WA 98032 |
City | KENT |
Phone | (253) 854-1601 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-10-23 |
Grade | 2 |
Inspection Result | Complete |
Date: 2017-10-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2017-10-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2017-03-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2016-04-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2016-03-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2015-09-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-04-14 | Type: Return Inspection | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-03-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-10-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 30 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-07-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-03-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
AIRWAYS BREWING COMPANY | 317 W Meeker St Ste D, Kent, WA 98032 | 2017-12-13 |
MAGGIE'S ON MEEKER | 307 W Meeker St, Kent, WA 98032 | 2017-10-19 |
SWEET THEMES BAKERY | 317 W Meeker St, Kent, WA 98032 | 2017-10-19 |
PIED PIPER PUB | 311 W Meeker St, Kent, WA 98032 | 2017-10-10 |
MEXICO LINDO RESTAURANT #1 | 203 4th Ave S, Kent, WA 98032 | 2017-12-19 |
SOOZVEEN | 202 W Gowe St # C, Kent, WA 98032 | 2017-12-18 |
SWAHILI FOOD IN SEATTLE | 202 W Gowe St # C, Kent, WA 98032 | 2017-12-18 |
RAFIKI RESTAURANT & LOUNGE | 226 1st Ave S, Kent, WA 98032 | 2017-12-11 |
WILD WHEAT BAKERY CAFE | 202 1st Ave S, Kent, WA 98032 | 2017-10-19 |
PROJECT FEAST | 202 W Gowe St Unit C, Kent, WA 98032 | 2017-09-28 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.