QDOBA MEXICAN EATS #2079 (Business# PR0042978) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 8, 2017.
Business ID | PR0042978 |
Name | QDOBA MEXICAN EATS #2079 |
Business Name | QDOBA MEXICAN EATS #2079 |
Program Name | QDOBA MEXICAN EATS #2079 |
Address |
1301 S 320th St Federal Way WA 98003 |
City | Federal Way |
Phone | (253) 946-9400 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-09-08 |
Score | 5 |
Inspection Result | Satisfactory |
Date: 2017-09-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2017-05-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2017-01-27 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-10-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2016-04-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2015-12-17 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2015-04-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2015-01-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2014-10-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2014-03-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-12-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | ||
Violations: None | ||||
Date: 2013-10-22 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-03-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-12-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... |
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Date: 2012-10-16 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-03-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-12-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2010-11-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2010-01-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2009-10-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2009-05-29 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None |
Street Address | 1301 S 320TH ST |
City | Federal Way |
Zip | 98003 |
Business Name | Street Address | Last Inspection |
---|---|---|
MARISTA'S COFFEE | 1301 S 320th St, Federal Way, WA 98003 | 2017-12-13 |
Business Name | Street Address | Last Inspection |
---|---|---|
LOS AMIGOS | 31847 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-25 |
TOKYO JAPANESE STEAK HOUSE | 1404 S 320th St, Federal Way, WA 98003 | 2018-01-22 |
CHICK-FIL-A #3392 | 32025 Pacific Hwy S, Federal Way, WA 98003 | 2017-12-08 |
LEGENDARY DOUGHNUTS | 32057 Pacific Hwy S, Federal Way, WA 98003 | 2017-12-08 |
BLACK BEAR DINER | 32065 Pacific Hwy S, Federal Way, WA 98003 | 2017-10-31 |
SAFEWAY INC #1555 | 1207 S 320th St, Federal Way, WA 98003 | 2017-08-30 |
SAFEWAY INC #1555 | 1207 S 320th St, Federal Way, WA 98003 | 2017-08-30 |
SAFEWAY INC #1555 | 1207 S 320th St, Federal Way, WA 98003 | 2017-08-30 |
SAFEWAY INC #1555 | 1207 S 320th St, Federal Way, WA 98003 | 2017-08-25 |
SAFEWAY INC #1555 | 1207 S 320th St, Federal Way, WA 98003 | 2017-08-25 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.