NICKS GRILL (Business# PR0018747) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is April 27, 2017.
Business ID | PR0018747 |
Name | NICKS GRILL |
Business Name | NICKS GRILL |
Program Name | NICKS GRILL |
Address |
11613 124th Ave Ne #a Kirkland WA 98034 |
City | Kirkland |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-04-27 |
Score | 8 |
Inspection Result | Unsatisfactory |
Date: 2017-04-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2016-10-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2016-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2015-01-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2014-10-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-10-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2013-04-17 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-12-17 | Type: Return Inspection | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-11-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 30) : 1600 - Proper cooling procedure |
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Date: 2012-06-05 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-03-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 7 | |
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-11-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 7 | |
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-01-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2010-03-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
Business Name | Street Address | Last Inspection |
---|---|---|
JASMINE MEDITERRANEAN KITCHEN | 11613 124th Ave Ne Ste F, Kirkland, WA 98034 | 2018-01-09 |
SUBWAY | 11613 124th Ave Ne #g, Kirkland, WA 98034 | 2018-01-09 |
7-ELEVEN STORE #2360-20477E | 11613 124th Ave Ne, Kirkland, WA 98034 | 2017-12-07 |
THAI KITCHEN OF KIRKLAND | 11701 124th Ave Ne, Kirkland, WA 98034 | 2017-11-29 |
RUMI RESTAURANT | 11729 124th Ave Ne, Kirkland, WA 98034 | 2017-11-15 |
PETER'S KIRKLAND MINI MART | 11600 124th Ave Ne, Kirkland, WA 98034 | 2017-09-19 |
TACO BELL #30817 | 11624 124th Ave Ne, Kirkland, WA 98034 | 2017-09-19 |
KAMI TERIYAKI | 11613 124th Ave Ne, Kirkland, WA 98034 | 2017-05-24 |
COUNTRYSIDE DONUT HOUSE | 11613 124th Ave Ne, Kirkland, WA 98034 | 2017-01-19 |
JACK IN THE BOX #8448 | 12409 Ne 116th St, Kirkland, WA 98033 | 2018-01-22 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.