TOSHI'S TERIYAKI (Business# PR0016323) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 20, 2017.
Business ID | PR0016323 |
Name | TOSHI'S TERIYAKI |
Business Name | TOSHI'S TERIYAKI |
Program Name | TOSHI'S TERIYAKI |
Address |
6830 Ne Bothell Way Kenmore WA 98028 |
City | KENMORE |
Phone | (206) 483-6318 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-11-20 |
Inspection Result | Complete |
Date: 2017-11-20 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2017-04-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 58 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2017-02-03 | Type: Return Inspection | Result: Complete | ||
Violations: None | ||||
Date: 2017-01-20 | Type: Return Inspection | Result: Unsatisfactory | Score: 38 | |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2017-01-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-12-08 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-08-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2016-04-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2015-11-09 | Type: Return Inspection | Result: Satisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2015-10-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | ||
Violations: None | ||||
Date: 2015-10-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2015-04-06 | Type: Return Inspection | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-03-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 95 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
Street Address | 6830 NE BOTHELL WAY |
City | KENMORE |
Zip | 98028 |
Business Name | Street Address | Last Inspection |
---|---|---|
DOMINO'S | 6830 Ne Bothell Way, Kenmore, WA 98028 | 2017-09-13 |
Business Name | Street Address | Last Inspection |
---|---|---|
TOSHI'S TERIYAKI | 9029 25th Ave Sw, Seattle, WA 98126 | 2018-01-17 |
TOSHI'S TERIYAKI | 3715 Ne 45th St, Seattle, WA 98105 | 2017-12-15 |
TOSHI'S TERIYAKI | 14200 1st Ave S #f, Burien, WA 98168 | 2017-11-09 |
TOSHI'S TERIYAKI | 959 6th St S, Kirkland, WA 98033 | 2017-10-10 |
TOSHI'S TERIYAKI | 3154 Sunset Bl Ne, Renton, WA 98056 | 2017-05-31 |
TOSHI'S TERIYAKI | 8425 Se 68th St Ste 118, Mercer Island, WA 98040 | 2017-05-30 |
TOSHI'S TERIYAKI | 4038 Factoria Bl Se, Bellevue, WA 98006 | 2017-05-05 |
TOSHI'S TERIYAKI | 10618 Main St, Bellevue, WA 98004 | 2017-03-16 |
Business Name | Street Address | Last Inspection |
---|---|---|
RITE AID #6325 | 18022 68th Ave Ne, Kenmore, WA 98028 | 2017-03-21 |
AFC SUSHI @ SAFEWAY #3500 | 6850 Ne Bothell Way, Kenmore, WA 98028 | 2018-01-08 |
SAFEWAY INC #3500 | 6850 Ne Bothell Way, Kenmore, WA 98028 | 2018-01-08 |
SAFEWAY INC #3500 | 6850 Ne Bothell Way, Kenmore, WA 98028 | 2018-01-08 |
SAFEWAY INC #3500 | 6850 Ne Bothell Way, Kenmore, WA 98028 | 2018-01-08 |
SAFEWAY INC #3500 | 6850 Ne Bothell Way, Kenmore, WA 98028 | 2018-01-08 |
SAFEWAY INC #3500 | 6850 Ne Bothell Way, Kenmore, WA 98028 | 2018-01-08 |
DIVA - KENMORE | 6728 Ne 181st St, Kenmore, WA 98028 | 2018-01-02 |
SUBWAY | 7016 Ne Bothell Way, Kenmore, WA 98028 | 2017-11-20 |
DADDY'S DONUT | 7018 Ne Bothell Way Ste A, Kenmore, WA 98028 | 2017-10-04 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.