DUCHESS TAVERN, THE (Business# PR0011289) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 18, 2017.
Business ID | PR0011289 |
Name | DUCHESS TAVERN, THE |
Business Name | DUCHESS TAVERN, THE |
Program Name | DUCHESS TAVERN, THE |
Address |
2827 Ne 55th St Seattle WA 98105 |
City | Seattle |
Phone | (206) 527-8606 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-07-18 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2017-07-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-01-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-12-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-06-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-12-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-02-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-12-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-10-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2013-05-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2012-12-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-11-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2012-06-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-03-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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Date: 2010-10-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-07-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2010-02-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2009-12-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
QUEEN MARY | 2912 Ne 55th St, Seattle, WA 98105 | 2017-09-14 |
PAIR RESTAURANT | 5501 30th Ave Ne, Seattle, WA 98105 | 2017-07-18 |
FRANK'S OYSTER HOUSE | 2614 Ne 55th St, Seattle, WA 98105 | 2017-07-18 |
RAVENNA BREWING | 5408 Ne 26th Ave, Seattle, WA 98105 | 2017-04-26 |
WUNDERKIND | 3318 Ne 55th St, Seattle, WA 98105 | 2018-01-24 |
KIDD VALLEY | 5502 25th Ave Ne, Seattle, WA 98105 | 2018-01-22 |
MCDONALD'S | 5146 25th Ave Ne, Seattle, WA 98105 | 2018-01-22 |
PAPA JOHN'S PIZZA | 5401 25th Ave Ne, Seattle, WA 98105 | 2017-12-13 |
SUBWAY #272 | 5401 25th Ave Ne, Seattle, WA 98105 | 2017-12-13 |
UNIVERSITY SILVER CLOUD INN | 5036 25th Ave Ne, Seattle, WA 98105 | 2017-12-12 |
Please comment or provide details below to improve the information on DUCHESS TAVERN, THE.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.