BIG ED'S BA BA BBQ (Health Operation# 979454) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 19, 2018.
NYS Health Operation ID | 979454 |
Operation Name | BIG ED'S BA BA BBQ |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1738 Pierce Avenue Niagara Falls NY 14301 |
Municipality | NIAGARA FALLS |
County | NIAGARA |
Permitted Corporation Name | BIG ED'S BA BA BBQ |
Permitted Operator Name | EDWARD MAYE |
Permit Expiration Date | 11/30/2018 |
Local Health Department | Niagara County |
NYSDOH Gazetteer | 310200 |
Date: 2018-11-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Field visit to this establishment - not open. Looks to be vacant/non-operational. Previously left voicemail with owner to call office with operating schedule. If we hear nothing from owner by 11/30/2018...close file. | ||
Date: 2018-04-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All violations from the inspection report dated March 22nd, 2018 have been corrected 2C- All raw products stored on the bottom, not above ready to eat foods. 6A- Hot holds are all above 140dF 8E- Thermometers located in all coolers. 10B- Debris under equipment has been cleaned up. 12E- Paper towels on employee restroomnow. 15A- Missing floor tiles have been replaced. | ||
Date: 2018-03-22 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Notes- other hot holds over 140dF, cold holds less than 45dF, digital food testing thermometer available and accurate, hair restrained, hand barriers used, 3 bay sink okay, prep sink okay, mop sink okay, dry storage okay, employee restroom otherwise okay, choke poster posted, CPR kit available |
||
Date: 2017-12-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Gave choking poster,. CPR kit OK, gloves available, hats used, all hot holds > 140dF, all coolers <45dF, bleach sanitizer OK, light shied above 3-bay sink was replaced but fell down (new shield to be purchased) | ||
Date: 2017-11-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
Street Address | 1738 PIERCE AVENUE |
City | NIAGARA FALLS |
State | NY |
Zip | 14301 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).