INCA GAUCHO PARRILLADA II INC. (Health Operation# 912977) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 2, 2017.
| NYS Health Operation ID | 912977 |
| Operation Name | INCA GAUCHO PARRILLADA II INC. |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
6-8 Quarropas Street White Plains NY 10601 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted Corporation Name | INCA GAUCHO PARRILLADA II INC. |
| Permit Expiration Date | 11/30/2017 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2017-05-02 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Met with Luis - Extermination records provided YSOLI Pest Control, LLC. 4/4, 4/19, and 5/2 *Luis to register to take the ServSafe Course Discussed: *needing additional refrigeration and or food preparation sinks to provide adequate thawing of frozen foods *service kitchen hood unit - observed smoke throughout kitchen and ceiling discolored *removing the box of Dayquil/Nyquil from kitchen Reinspection in or about two weeks - Contact DOH Nicole 914-336-1296 |
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| Date: 2017-03-29 | Type: Inspection |
Violations:
1 critical,
25 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Discussed the above violations with Luis - follow-up inspection to be conducted in or around three weeks, ALL violations must be addressed - failure to do so will result in a Notice of Hearing. Department of Health - Nicole - 914-336-1296 |
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| Date: 2016-04-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Field visit in response to call from WPFD concerning Ansel system discharge at above FSE FSE front door noted locked, light out, no entry possible at this time FSE oper;ator must call this Health Dept to arrange for an inspeciton prior to reopening ato the public Copy of this report left in FSE's front door | ||
| Date: 2016-03-22 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 6-8 QUARROPAS STREET |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INCA GAUCHO II | Inca Gaucho II Inc. | 6-8 Quarropas Street, White Plains, NY 10601 | 2019-03-04 |
| HACIENDA AZTECA | Inca-maya Inc. | 6-8 Quarropas Street, White Plains, NY 10601 | 2014-10-22 |
| HACIENDA AZTECA - FROZEN DESSERT | 6-8 Quarropas Street, White Plains, NY 10601 | 2014-10-22 | |
| HACIENDA AZTECA | Los Corridos Ltd | 6-8 Quarropas Street, White Plains, NY 10601 | 2007-06-14 |
| HACIENDA AZTECA FROZEN DESSERTS | 6-8 Quarropas Street, White Plains, NY 10601 | 2007-02-01 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE RITZ-CARLTON WESTCHESTER - BANQUET KITCHEN | 3 Renaissance Square, White Plains, NY 10601 | 2018-12-12 | |
| DUNKIN DONUTS | Fac 570 Mam LLC | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2018-12-12 |
| PANERA BREAD #4361 | Take Home The Bread LLC | 1 North Broadway, White Plains, NY 10601 | 2018-12-11 |
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| BLT STEAK WHITE PLAINS | Blt Steak White Plains LLC | 221 Main Street, White Plains, NY 10601 | 2018-11-29 |
| LA FONDA PAISA | La Catira Restaurant · La Catira Restaurant, Inc. | 105 East Post Road, White Plains, NY 10601 | 2018-11-14 |
| TRE ANGELINA | Broucaj, Inc. | 478 Mamaroneck Avenue, White Plains, NY 10601 | 2018-11-14 |
| STAR DINER | Jacklou Corp. | 66 1/2 East Post Road, White Plains, NY 10601 | 2018-11-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).