SAZON LATIN & MEDITERRANEAN FUSION RESTAURANT (Health Operation# 912805) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 29, 2018.
NYS Health Operation ID | 912805 |
Operation Name | SAZON LATIN & MEDITERRANEAN FUSION RESTAURANT |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
191 South Main Street New City NY 10956 |
Municipality | CLARKSTOWN |
County | ROCKLAND |
Permitted Corporation Name | Sazone Latin & Mediterranean Fusion Rest. Inc. |
Permitted Operator Name | OSCAR PEREZ-MEJIA |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435000 |
Date: 2018-11-29 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: Recommend issue permit. |
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Date: 2018-04-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violations corrected. | ||
Date: 2018-03-15 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2017-10-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-11-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Kitchen Bain Marie is not working - no potentially hazardous foods to be stored here until temperature is below 45 degrees. |
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Date: 2016-03-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2015-12-17 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2015-11-23 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Street Address | 191 SOUTH MAIN STREET |
City | NEW CITY |
State | NY |
Zip | 10956 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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EPHENDI KEBAB HOUSE | Ephendi Kebab House, Inc. | 191 South Main Street, New City, NY 10956 | 2012-10-24 |
DOYLER & DUNNEYS | Doyler & Dunneys, Inc. | 191 South Main Street, New City, NY 10956 | 2011-12-15 |
EPHENDI | Ephendi Turkish Cuisine LLC | 191 South Main Street, New City, NY 10956 | 2011-04-08 |
BLU FIG | Doxata Food Corp. | 191 South Main Street, New City, NY 10956 | 2010-11-02 |
CAFE MODAGE | Ambrosia Caterers Inc. | 191 South Main Street, New City, NY 10956 | 2008-11-21 |
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KOBE | Kobe Fusion Inc | 195 South Main Street, New City, NY 10956 | 2018-11-29 |
THE PLACE | Sitomercurio, Inc. | 191-195 South Main Street, New City, NY 10956 | 2018-11-29 |
MANDARIN RESTAURANT | Yong Sheng Mandarin Inc. | 226 South Main Street, New City, NY 10956 | 2018-11-27 |
NEW CITY PIZZA | Tangene Pizza Corp. | 210 South Main Street, New City, NY 10956 | 2018-11-27 |
MAIN STREET CINEMA 6 | Main Street Cinemas, LLC | 202 South Main Street, New City, NY 10956 | 2018-01-09 |
ROCKLAND'S GREATEST ALL-STARS SPORTS GRILL | County Clare American, LLC | 190 South Main Street, New City, NY 10956 | 2017-11-13 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).