BRAVO RESTAURANT & CATERING
Grisio Ristorante Inc.


Address: 3246 South Broadway, Saratoga Springs, NY 12866

BRAVO RESTAURANT & CATERING (Health Operation# 893428) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 25, 2017.

Business Overview

NYS Health Operation ID 893428
Operation Name BRAVO RESTAURANT & CATERING
Food Service Description Food Service Establishment - Catering Operation
Facility Address 3246 South Broadway
Saratoga Springs
NY 12866
Municipality SARATOGA SPGS.
County SARATOGA
Permitted Corporation Name GRISIO RISTORANTE INC.
Permitted Operator Name LAUREN GRISIO
Permit Expiration Date 06/30/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 450100

Inspection Results

Date: 2017-10-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Violations to be corrected as soon as possible. Contact this office via email or telephone with any questions.
Date: 2016-11-01 Type: Inspection Violations: 1 critical, 10 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Violations to be corrected as soon as possible. Contact this office via email or telephone with any questions.
Date: 2015-12-02 Type: Inspection Violations: 4 critical, 15 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAMA MIA'S PIZZA CAFE Grisio Ristorante Inc. 185 Ballston Avenue, Saratoga Springs, NY 12866 2015-12-09

Office Location

Street Address 3246 SOUTH BROADWAY
City SARATOGA SPRINGS
State NY
Zip 12866

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
JACK DILLONS RESTAURANT/CATERING Rail Runner Roadhouse, LLC. 3246 South Broadway, Saratoga Springs, NY 12866 2014-10-31
BIG APPLE RESTAURANT & LOUNGE (THE) Nonnopapa Enterprises, Inc. 3246 South Broadway, Saratoga Springs, NY 12866 2009-02-24

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HOLIDAY INN - SARATOGA SPRING-BOOKMAKERS 232 Broadway, Saratoga Springs, NY 12866 2018-11-30
SARA. SPRINGS - DOROTHY NOLAN Saratoga Springs Csd 221 Jones Road, Saratoga Springs, NY 12866 2018-11-30
SARA. SPRNGS. MAPLE AVE SCHOOL Saratoga Springs Csd 515 Maple Avenue, Saratoga Springs, NY 12866 2018-11-28
SCALLIONS RESTAURANT Els Saratoga, LLC. 44 Lake Avenue, Saratoga Springs, NY 12866 2018-11-28
SARATOGA STADIUM Saratoga Hospitality II, LLC. 389 Broadway, Saratoga Springs, NY 12866 2018-11-27
LONGFELLOWS INN Food Service 500 Union Avenue, Saratoga Springs, NY 12866 2018-11-27
MEXICAN CONNECTION 41 Margaritas Corporation 41 Nelson Avenue, Saratoga Springs, NY 12866 2018-11-19
TAVERNA NOVO Liquids & Solids, LLC. 62 Beekman Street, Saratoga Springs, NY 12866 2018-11-16

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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