DANGO'S (Health Operation# 752410) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.
NYS Health Operation ID | 752410 |
Operation Name | DANGO'S |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
38 Caroline Street Saratoga Springs NY 12866 |
Municipality | SARATOGA SPGS. |
County | SARATOGA |
Permitted Corporation Name | DANGO'S INC. |
Permitted Operator Name | DAVID JOHNSON |
Permit Expiration Date | 09/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 450100 |
Date: 2018-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No critical violations noted. Any questions can be directed to this office via email or telephone. | ||
Date: 2017-12-19 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Violations to be corrected as soon as possible. Contact this office via email or telephone with any questions. |
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Date: 2016-11-17 | Type: Inspection |
Violations:
1 critical,
19 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: A 14-1 food code was provided, and upcoming food code differences to match FDA are discussed. The cited violations shall be corrected in a timely manner, and can be subject to enforcement action. It's recommended to obtain digital metal stem food probe thermometers for better accuracy, dependability and efficiency. The tall drain plug for the sanitizer compartment of the bar sink is not sealing tightly. If a deep commercial cleaning were done, then maintaining cleaning and a cleaning schedule would be feasible moving forward. Another inspection will be done in mid to late January 2017. Please let me know if you have any questions, thank you. |
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Date: 2015-03-30 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Violations to be corrected by 4/10/15. Submit email correspondence to this office listing corrective actions taken for each violation, and a timeframe for getting the floor behind the bar repaired. Contact this office with any questions. Discussed barehand contact with ready to eat drink condiments, I'll food worker policy, and cooling methods used for cooling chicken wings that are to be used at later dates. |
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Date: 2014-05-21 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Must corrected all violations no later than June 4, 2014, except floor behind main bar must be repaired no later than December 31, 2014. Must send Corey DiLorenzo an email to [email protected] addressing corrective actions taken to all cited violations no later than 6/4/14. |
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Date: 2013-05-22 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DANGO'S | Dango's Inc. | 156 Maple Street, Glens Falls, NY 12801 | 2017-12-20 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ABBOTT'S RESTAURANT | Dango's Inc. | 41 Main Street, South Glens Falls, NY 12803 | 2018-10-11 |
DANGO'S | Dango's Inc. | 156 Maple Street, Glens Falls, NY 12801 | 2017-12-20 |
FITZGERALD'S | Dango's Inc. | 1393 Route 9, South Glens Falls, NY 12828 | 2017-02-17 |
DANGO'S CORINTH | Dango's Inc. | 515 Palmer Avenue, Corinth, NY 12822 | 2014-02-27 |
DANGO'S DUGOUT | Dango's Inc. | 43 Main Street, South Glens Falls, NY 12803 | 2013-11-14 |
DANGO & TONY'S ITALIAN RISTORANTE | Dango's Inc. | 72 South Street, Glens Falls, NY 12801 | 2006-09-27 |
Street Address | 38 CAROLINE STREET |
City | SARATOGA SPRINGS |
State | NY |
Zip | 12866 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BACKSTRETCH TAP ROOM & TERRACE (THE) | Caroline St Acquisitions, LLC. | 38 Caroline Street, Saratoga Springs, NY 12866 | 2009-04-27 |
IT'S CONFIDENTIAL IN SARATOGA | It's Confidential In Saratoga, Inc. | 38 Caroline Street, Saratoga Springs, NY 12866 | 2008-01-15 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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UNCLE MING'S KITCHEN | Wen Long Huang | 74 Henry Street, Saratoga Springs, NY 12866 | 2018-03-20 |
D'ANDREA'S | Wilful, LLC. | 33 Caroline Street, Saratoga Springs, NY 12866 | 2018-02-28 |
TROTTERS | Izatena Inc. | 45 Caroline Street, Saratoga Springs, NY 12866 | 2018-02-13 |
KARAVALLI, REGIONAL CUISINE OF INDIA | Ulsav, Inc. | 47 Caroline Street, Saratoga Springs, NY 12866 | 2018-02-13 |
CLANCY'S OF SARATOGA INC. | Clancy's of Saratoga, Inc. | 43 Caroline Street, Saratoga Springs, NY 12866 | 2018-01-25 |
SPERRY'S RESTAURANT | Sperrys Restaurant Group LLC | 30 1/2 Caroline Street, Saratoga Springs, NY 12866 | 2017-11-09 |
ICE HOUSE | Lynchy's Taverns, Inc. | 70 Putnam Street, Saratoga Springs, NY 12866 | 2017-03-24 |
SARATOGA PAINT AND SIP STUDIO | Willhov Co., LLC. | 80 Henry Street, Saratoga Springs, NY 12866 | 2017-02-04 |
T. C. PARIS | Teddy Cakes, LLC. | 72 Henry Street, Saratoga, NY 12866 | 2016-12-09 |
MIO POSTO | Mio Posto, LLC. | 68 Putnam Street, Saratoga Springs, NY 12866 | 2016-09-29 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).