PENNY'S
Pjk Enterprises of Ny LLC


Address: 261 West Bridge Street, Catskill, NY 12414

PENNY'S (Health Operation# 842743) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2018.

Business Overview

NYS Health Operation ID 842743
Operation Name PENNY'S
Food Service Description Food Service Establishment - Restaurant
Facility Address 261 West Bridge Street
Catskill
NY 12414
Municipality CATSKILL
County GREENE
Permitted Corporation Name PJK ENTERPRISES OF NY LLC
Permitted Operator Name Penny Konstalid
Permit Expiration Date 07/31/2019
Local Health Department Oneonta District Office
NYSDOH Gazetteer 195300

Inspection Results

Date: 2018-10-16 Type: Inspection Violations: 2 critical, 12 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 8F: Improper thawing procedures used
Comments: Proper glove use was discussed at time of inspection. Food probe thermometer use was also discussed.
Date: 2018-01-24 Type: Inspection Violations: 7 critical, 18 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8F: Improper thawing procedures used
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: All violations must be corrected and are subject to enforcement action.
Date: 2017-06-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-08-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2015-08-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-06-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2013-10-03 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-08-23 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present

Office Location

Street Address 261 WEST BRIDGE STREET
City CATSKILL
State NY
Zip 12414

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
COUCHIE'S CORNER Couchie's Corner · Couchie's Corner, Inc. 261 West Bridge Street, Catskill, NY 12414 2012-03-13

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHOPSTICK Cheow Liew 254 West Bridge Street, Catskill, NY 12414 2018-06-27
SUBWAY @ WALMART 12510 Draper Development, LLC 265 West Bridge Street, Catskill, NY 12414 2017-09-01
MOUNTAINSIDE CAFE Tara Raymond 3 Boulevard Avenue, Catskill, NY 12414 2014-01-30
BRIAN'S AFK CAFE Brian Roller, Jr. 254 West Bridge Street, Catskill, NY 12414 2007-12-06
BURGER KING RESTAURANT #269 Carrols LLC 241 West Bridge Street, Catskill, NY 12414 2018-09-06
NEW LONG RIVER RESTUARANT New Long River Corp. 206 West Bridge Street, Catskill, NY 12414 2018-12-05
POMODORO'S PIZZA & ITALIAN EATERY Hudson Valley Italian Restaurant, Inc. 90 Catskill Commons, Catskill, NY 12414 2018-12-05
DUNKIN' DONUTS Pico Donuts, Inc. 213 West Bridge Street, Catskill, NY 12414 2018-08-30
JOEY V'S PIZZA J & M Restaurant 320 West Bridge Street, Catskill, NY 12414 2018-06-20
AMBROSIA DINER Harkat Corp. 321 West Bridge Street, Catskill, NY 12414 2018-06-19

Competitor

Improve Information

Please comment or provide details below to improve the information on PENNY'S.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

Trending Searches