FRANK'S PIZZA EXPRESS (Health Operation# 816818) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 31, 2018.
NYS Health Operation ID | 816818 |
Operation Name | FRANK'S PIZZA EXPRESS |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
241 Main Street Cairo NY 12413 |
Municipality | CAIRO |
County | GREENE |
Permitted Operator Name | Frank & Loretta Canzaniello |
Permit Expiration Date | 10/31/2018 |
Local Health Department | Oneonta District Office |
NYSDOH Gazetteer | 195200 |
Date: 2018-05-31 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: TEMPERATURES: TRUE REACH-IN COOLER - 40F; SEARS FREEZER - 0F; KENMORE FREEZER - 10F; FRIGIDAIRE FREEZER - -2F; PROBE THERMOMETER - YES; SANITIZING SOLUTION - YES (BAILEY SHEET TEST YIELDS 10PPM.....EDUCATION IS PROVIDED FOR PROPER REMIX). PLEASE MAIL REPORT |
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Date: 2017-06-01 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2016-07-11 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2016-05-27 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2015-06-08 | Type: Inspection |
Violations:
0 critical,
18 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-09-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FRANK'S PIZZA EXPRESS | Frank & Loretta Canzaniello | Route 23b, Cairo, NY 12413 | 2012-01-25 |
Street Address | 241 MAIN STREET |
City | CAIRO |
State | NY |
Zip | 12413 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
POUR CAFE & WINE BAR | Littleduke Confections LLC | 241 Main Street, Mount Kisco, NY 10549 | 2017-12-22 |
BEST WOK | Cairo Kitchen, Inc. | 241 Main Street, Cairo, NY 12413 | 2018-01-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SLATER'S SMART STOP- Ice Cream Shoppe | 7555 Route 32, Cairo, NY 12413 | 2018-08-13 | |
SLATER'S SMART STOP- Dalton's Doughnuts | 7555 Route 32, Cairo, NY 12413 | 2018-08-13 | |
SLATER'S SMART STOP- Subway | J Triple S., Inc. | 7555 Route 32, Cairo, NY 12413 | 2018-08-13 |
DUNKIN' DONUTS | Cairo Donuts, Inc. | 7555 Route 32, Cairo, NY 12413 | 2015-06-08 |
CAIRO ELEMENTARY SCHOOL CAFETERIA | Chartwells Dining Services | 424 Main Street, Cairo, NY 12413 | 2018-09-13 |
CAIRO ELEMENTARY -secondary service | 424 Main Street, Cairo, NY 12413 | 2018-09-13 | |
CAIRO Durham middle school | 424 Main Street, Cairo, NY 12413 | 2018-07-11 | |
GIANNA'S VILLAGE INN | Marcesco Foods, Inc. | 55 County Route 84, Cairo, NY 12413 | 2018-09-10 |
DEANNA'S VILLAGE INN | William Calhoun | 55 County Route 84, Cairo, NY 12413 | 2018-06-05 |
GRACE DELI | Bruce Jung | 538 Main Street, Cairo, NY 12413 | 2018-06-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).