BLUE BURRITO, LLC (Health Operation# 813080) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 5, 2016.
NYS Health Operation ID | 813080 |
Operation Name | BLUE BURRITO, LLC |
Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
Facility Address |
11 Groton Avenue Cortland NY 13045 |
Municipality | CORTLAND |
County | CORTLAND |
Permitted Corporation Name | Blue Burrito |
Permitted Operator Name | Ann Joseph |
Permit Expiration Date | 08/31/2017 |
Local Health Department | Cortland County |
NYSDOH Gazetteer | 110100 |
Date: 2016-07-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Re-Inspection performed to verify proper catering requirements are in place. - 1 Cambro (hot/cold) box currently available. - 2 Insullated Delivery Bags currently available for primarily cold holding and transport. - 1 Burton portable range available for heating/re-heating of foods. - Temporary hand washing facilities available. - Facility to ensure ample water is available for hand washing. - Hot holding log provided to facility owner. ** Proper catering documentation and standard operating procedures submitted. Availability of catering equipment verified. Facility is in compliance with Catering requirements. | ||
Date: 2016-05-11 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165oF or above within two hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Note: - Recommend labeling the 3-compartment sink to identify "Wash", "Rinse" and "Sanitize" basins. - Some staining beginning to accumulate on cutting board surfaces. Recommend cleaning daily with a bleach paste product and/or re-surface/replace as necessary. - All employee food items must be separated from food service operations and labeled to identiy purpose. - Recommend locking all food storage areas and containers in the side hallway to prevent potential food security concerns. - Recommend re-locating mop sink out of kitchen to an adjacent restroom. |
||
Date: 2015-08-01 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. |
||
Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-05-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-11-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 11 Groton AVENUE |
City | Cortland |
State | NY |
Zip | 13045 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).