Cattle Barn Pub & Grill (Health Operation# 798118) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 2, 2018.
| NYS Health Operation ID | 798118 |
| Operation Name | Cattle Barn Pub & Grill |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
9658 State Route 9 Chazy NY 12919 |
| Municipality | CHAZY |
| County | CLINTON |
| Permitted Corporation Name | Cattle Barn Pub & Grill, LLC |
| Permitted Operator Name | Penny Armstrong |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Clinton County |
| NYSDOH Gazetteer | 095500 |
| Date: 2019-02-06 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Comment: Inspector discussed monitoring cooling and reheating of food requiring time temperature control for safety using accurate food probe thermometer with operator and cook present. Kitchen and facility were found to be very clean and well maintained. |
||
| Date: 2018-03-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Frozen perch fillets onsite are purchased from Prays Farmers Market and has FDA tags. Kitchen is very clean. | ||
| Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Kitchen is very clean and organized. All hot held items are above 140F and all refrigerated foods are below 45F. Excellent. | ||
| Date: 2016-10-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Very clean, well run facility. Excellent! |
||
| Date: 2015-07-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used Comments: No bare hand contact observed. Cold foods refrigerated below 45F. Hot foods were held above 140F. The staff was cooperative. The kitchen, dinning room and bar were very clean and organized. |
||
| Date: 2014-02-12 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-08-02 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
| Date: 2012-10-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 9658 State Route 9 |
| City | Chazy |
| State | NY |
| Zip | 12919 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Weathercock, The | The Weathercock · The Weathercock, Inc. | 9688 State Route 9, Chazy, NY 12921 | 2014-01-23 |
| Chazy Presbyterian Church | Jane Hess | 620 Miner Farm Road, Chazy, NY 12921 | 2008-12-03 |
| Chazy Central School Cafeteria | Chazy Central School | 609 Miner Farm Road, Chazy, NY 12921 | 2018-10-30 |
| Sacred Heart Catholic Church Food Service | Sacred Heart Catholic Church | 8 Hall Street, Chazy, NY 12921 | 2018-03-16 |
| Chazy After-School Program Food Serv | Chazy After School Child Care Program | 609 Miner Farm Road, Chazy, NY 12921 | 2018-03-05 |
| Creamies | Peter Harrigan | 9473 State Route 9, Chazy, Ny, NY 12921 | 2014-05-23 |
| Up North BBQ & Catering | Thomas Lapierre | 9592 State Route 9, Chazy, NY 12921 | 2013-04-25 |
| Orchard Side Restaurant & Catering/Inacti | Diane Perry | 9481 State Route 9, Chazy, NY 12921 | 2013-02-21 |
| Creamies Frozen Desserts | Peter Harrigan | 9473 State Route 9, Chazy, Ny, NY 12921 | 2011-10-31 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).