FLEETWOOD DINER (Health Operation# 789462) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 8, 2017.
NYS Health Operation ID | 789462 |
Operation Name | FLEETWOOD DINER |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
420 Gramatan Avenue Mount Vernon NY 10552 |
Municipality | MT. VERNON |
County | WESTCHESTER |
Permitted Corporation Name | PELLCHESTER INC. |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590301 |
Date: 2017-02-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Please see paper report | ||
Date: 2016-10-26 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No red violation(s) nooted at the tiime of inspection. All hot and cold holding unit temperatures accurate at this time. |
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Date: 2016-03-18 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: No red violation(s) noted at the time of inspection. All hot and cold holding unit temperatures accurate at this time. Proper storage of wiping cloths handout given. |
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Date: 2015-11-12 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: REMOVE DOG IF FOUND AGAIN TICKET WILL BE ISSUED. |
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Date: 2015-01-23 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8F: Improper thawing procedures used Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-11-07 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-02-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-09-18 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
Street Address | 420 GRAMATAN AVENUE |
City | MOUNT VERNON |
State | NY |
Zip | 10552 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
COLUMBUS E.S. / ARAMARK | Aramark Educational Services, LLC | 455 North High Street, Mount Vernon, NY 10552 | 2013-03-14 |
AB DAVIS M.S. / ARAMARK | Aramark Educational Services, LLC | 350 Gramatan Avenue, Mount Vernon, NY 10552 | 2013-03-12 |
PADAMINAS BRAZILIAN BAKERY | Padaminas Brazilian Bakry · Padaminas Brazilian Bakery, Inc. | 64 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-10-30 |
JADE GARDEN | Zheng De Gui | 35 West Grand Street, Mount Vernon, NY 10552 | 2018-10-15 |
ANGELO'S FLEETWOOD BAKERY - FROZEN DESSERT | 561 Gramatan Avenue, Mount Vernon, NY 10552 | 2018-07-25 | |
ANGELO'S FLEETWOOD BAKERY | Angelos Fleetwd Bakry Shp · Cerbone's Fleetwood Bakery Shop, Inc. | 561 Gramatan Avenue, Mount Vernon, NY 10552 | 2018-06-22 |
MAGGIE SPILLANES | Six Springs LLC | 571 Gramatan Avenue, Mount Vernon, NY 10552 | 2018-05-24 |
ELEPHANT SPORT BAR | Elephant Sport Bar Inc. | 33 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-05-07 |
LINCOLN BARBECUE | Lincoln Barbecue Corp. | 68 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-04-12 |
BAR-B-Q RIB HOUSE | Nyc Visions, Inc. | 529 Gramatan Avenue, Mount Vernon, NY 10552 | 2018-02-12 |
Please comment or provide details below to improve the information on FLEETWOOD DINER.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).