Antonio's To Go
Dibbles' Gourmet 2 Go, Inc.


Address: 3528 West Genesee Street, Syracuse, NY 13219

Antonio's To Go (Health Operation# 774095) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2013.

Business Overview

NYS Health Operation ID 774095
Operation Name Antonio's To Go/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 3528 West Genesee Street
Syracuse
NY 13219
Municipality CAMILLUS
County ONONDAGA
Permitted Corporation Name Dibbles' Gourmet 2 Go, Inc.
Permitted Operator Name Nicole Wafer
Local Health Department Onondaga County
NYSDOH Gazetteer 335000

Inspection Results

Date: 2013-06-21 Type: Inspection Violations: 0 critical, 7 noncritical
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-01-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-11-07 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-05-29 Type: Inspection Violations: 0 critical, 10 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2011-12-06 Type: Inspection Violations: 0 critical, 6 noncritical
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-07-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Antonio's to Go Shop City Pizza Inc. 158 Swansea Drive, Syracuse, NY 13206 2014-02-11
Antonio's to Go Antonio's Pizza & Pasta, Inc. 447 South Main Street, North Syracuse, NY 13212 2013-01-03
Antonio's To Go Antonio's Pizza & Pasta, Inc. 458 South Main Street, North Syracuse, NY 13212 2012-02-07

Office Location

Street Address 3528 WEST Genesee STREET
City Syracuse
State NY
Zip 13219

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Antonio's To Go Antonio's To Go Fairmount, LLC 3528 West Genesee Street, Syracuse, NY 13219 2018-12-26
Po's Deli & Grill Po's Valley Deli & Grill, LLC 3528 West Genesee Street, Syracuse, NY 13219 2010-01-20
Salt City Roasters Salt City Roasters Corp. 3528 West Genesee Street, Camillus, NY 13031 2006-12-22

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Tully's Good Times Tully's Fairmount, Inc. 3355 West Genesee Street, Syracuse, NY 13219 2018-03-13

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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