RO'S PIZZA & FRIED CHICKEN
Jamal Hossain


Address: 1756 State Street, Schenectady, NY 12304

RO'S PIZZA & FRIED CHICKEN (Health Operation# 738407) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 8, 2015.

Business Overview

NYS Health Operation ID 738407
Operation Name RO'S PIZZA & FRIED CHICKEN
Food Service Description Food Service Establishment - Restaurant
Facility Address 1756 State Street
Schenectady
NY 12304
Municipality SCHENECTADY
County SCHENECTADY
Permitted Corporation Name RO'S PIZZA & FRIED CHICKEN
Permitted Operator Name JAMAL HOSSAIN
Permit Expiration Date 12/31/2016
Local Health Department Schenectady County
NYSDOH Gazetteer 460100

Inspection Results

Date: 2015-05-08 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2013-09-17 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2013-02-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-23 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2011-11-10 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8F: Improper thawing procedures used
Date: 2011-05-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Date: 2010-12-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2010-08-20 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.

Office Location

Street Address 1756 STATE STREET
City SCHENECTADY
State NY
Zip 12304

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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